Showing 1 - 14 results of 14 for search 'Sardjono, Sardjono', query time: 0.04s
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Skrining Lactobacillus plantarum Penghasil Asam Laktat untuk Fermentasi Mocaf by Zulafa Noor, Muhammad Nur Cahyanto, Retno Indrati, Sardjono Sardjono
Published 2017-11-01
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Evaluasi Perlakuan Pendahuluan Menggunakan Kalsium Hidroksida untuk Biokonversi Jerami Padi Menjadi L-Asam Laktat oleh Rhizopus oryzae AT3 (Evaluation of Lime Pretreatment for Bioc... by Dhina Aprilia Nurani Widyahapsari, Retno Indrati, Sigit Setyabudi, Sardjono Sardjono
Published 2016-12-01
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Effect of different cooking methods on chemical composition, nutritional values, and sensory properties of Jack bean (Canavalia ensiformis) tempe by Purwandari, Fiametta Ayu, Annisa, Embun Dini Nur, Rachmawati, Amita Tri, Puspitasari, Dyah, Wikandari, Rachma, Setyaningsih, Widiastuti, Ningrum, Andriati, Sardjono, Sardjono
Published 2021
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