Developing a continuous adjustment factor for dry matter intake of gestating and lactating ewes by Sarita Bonagurio Gallo, Luis Orlindo Tedeschi

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Influência da suplementação no pré-parto e da idade de desmama sobre o desempenho de cordeiros terminados em confinamento Effect of ewe pre-partum supplementation and weaning age o... by Gilberto Teixeira da Rosa, Edson Ramos de Siqueira, Sarita Bonagurio Gallo, Sofia Simões Silveira Moraes

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Economic performance of high-energy diets and supplementation with chromium propionate or calcium salts of palm oil in ewes’ production by Fernanda Ferreira dos Santos, Luciano Brochine, Rafael Araújo Nacimento, Flávia Mallaco Moreira, Augusto Hauber Gameiro, Sarita Bonagurio Gallo

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Influence of feeding regime and finishing system on lamb muscle fiber and meat quality Influência do regime alimentar e do sistema de terminação sobre as fibras musculares e a qual... by Sarita Bonagurio Gallo, Edson Ramos de Siqueira, Eduardo Francisquine Delgado, Maeli Dal Pai Silva, Gilberto Teixeira da Rosa

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Influence of lamb finishing system on animal performance and meat quality by Sarita Bonagurio Gallo, Mario de Beni Arrigoni, Ana Lucia da Silva C. Lemos, Márcia Mayumi Harada Haguiwara, Helena Viel Alves Bezerra

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Processamento do milho grão sobre desempenho e saúde ruminal de cordeiro by Letícia Silva Oliveira, Madeline Rezende Mazon, Roberta Ferreira Carvalho, Domingos Marcelo Cenachi Pesce, Saulo da Luz e Silva, José Carlos Machado Nogueira Filho, Sarita Bonagurio Gallo, Paulo Roberto Leme

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Effect of and plant extracts on oxidative stress control in lambs fed a high-concentrate diet by Tiago Ronimar Ferreira Lima, Sarita Bonagurio Gallo, Alessandra Fernandes Rosa, Saulo da Luz e Silva, Thais Brochado, Helena Viel Alves Bezerra, Soraia Marques Putrino, Marcela Buosi Martins, Paulo Roberto Leme

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Effect of Castor and Cashew Nut Shell Oils, Selenium and Vitamin E as Antioxidants on the Health and Meat Stability of Lambs Fed a High-Concentrate Diet by Helena Viel Alves Bezerra, Vicente Luiz Macedo Buarque, Lucas Santos Bermudes Silva, Paulo Roberto Pedroso Leme, Ana Maria Centola Vidal, Andréia Cristina Nakashima Vaz, Sarita Bonagurio Gallo, Saulo Luz Silva, Paulo Roberto Leme

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The Use of Additives to Prevent Urolithiasis in Lambs Fed Diets with a High Proportion of Concentrate by Vicente Luiz Macêdo Buarque, Helena Viel Alves Bezerra, Guilherme Pegoraro Rissi, Regner Ítalo Gonçalves de Oliveira, Natália Marques da Silva, Nara Regina Brandão Cônsolo, Germán Darío Ramírez-Zamudio, Ricardo de Francisco Strefezzi, Sarita Bonagurio Gallo, Saulo Luz Silva, Paulo Roberto Leme

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Overnutrition of Ewe in Late Gestation and the Impact on Placental Efficiency and Lamb’s Performance by Marco Antonio Paula de Sousa, Sergio Novita Esteves, Luciara Celi Chaves Daher, Sarita Bonagurio Gallo, Verônica Schinaider do Amaral Pereira, Jeferson Ferreira da Fonseca, André Guimarães Maciel e Silva, Felipe Zandonadi Brandão, Maria Emilia Franco Oliveira, Andréa do Nascimento Barreto, Gabriel Brun Vergani, Alexandre Rossetto Garcia

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