The Implementation of the Leader Approach in Slovak Republic, Identification of Problems and Possible Solutions by Zaujecová Petra, Schwarcz Pavol

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The Impacts of Food Taboos and Preferences on Food Security in Developing Countries: Evidence from Ethiopia by Sewenet Alex, Schwarcz Pavol

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What Drives the Private Innovation in Rural Areas? In-Depth Case Study of Slovak Rural Region by Hrivnák Michal, Roháčiková Oľga, Schwarcz Pavol

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Agri-Food Chain – Challenges and Perspectives by Schwarcz Pavol, Floriš Norbert, Schwarczová Loreta

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Multifunctionality – Interactions and Implications: The Case of the Podkylava Village (Western Slovakia) by Bohátová Zuzana, Schwarcz Pavol, Schwarczová Loreta, Bandlerová Anna, Tľčik Vojtech

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