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Functional divergence in the proteins encoded by ARO80 from S. uvarum, S. kudriavzevii and S. cerevisiae explain differences in the aroma production during wine fermentation by Sebastián M. Tapia, Roberto Pérez‐Torrado, Ana Cristina Adam, Laura G. Macías, Eladio Barrio, Amparo Querol
Published 2022-08-01
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