Showing 1 - 5 results of 5 for search 'Sedej Ivana', query time: 0.03s Refine Results
  1. 1
    Wheat and buckwheat milling fractions: Insight in their functional characteristics

    Wheat and buckwheat milling fractions: Insight in their functional characteristics by Sakač Marijana, Sedej Ivana, Mandić Anamarija, Mišan Aleksandra

    Published 2011-01-01
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  2. 2
    Antioxidant properties of buckwheat flours and their contribution to functionality of bakery, pasta and confectionary products

    Antioxidant properties of buckwheat flours and their contribution to functionality of bakery, pasta and confectionary products by Sakač Marijana B., Sedej Ivana J., Mandić Anamarija I., Mišan Aleksandra Č.

    Published 2015-01-01
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  3. 3
    Antioxidant activity of wheat and buckwheat flours

    Antioxidant activity of wheat and buckwheat flours by Sedej Ivana J., Sakač Marijana B., Mišan Aleksandra Č., Mandić Anamarija I.

    Published 2010-01-01
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  4. 4
    Development of a rapid resolution HPLC method for the separation and determination of 17 phenolic compounds in crude plant extracts

    Development of a rapid resolution HPLC method for the separation and determination of 17 phenolic compounds in crude plant extracts by Mišan Aleksandra, Mimica-Dukić Neda, Mandić Anamarija, Sakač Marijana, Milovanović Ivan, Sedej Ivana

    Published 2011-02-01
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  5. 5
    Lipid oxidative changes in traditional dry fermented sausage Petrovská klobása during storage

    Lipid oxidative changes in traditional dry fermented sausage Petrovská klobása during storage by Šojić Branislav V., Petrović Ljiljana S., Mandić Anamarija I., Sedej Ivana J., Džinić Natalija R., Tomović Vladimir M., Jokanović Marija R., Tasić Tatjana A., Škaljac Snežana B., Ikonić Predrag M.

    Published 2014-01-01
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