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Sencer BUZRUL
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Sencer BUZRUL
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1
Shelf-life estimation of mullet (mugil cephalus) fillets by mathematical models based on some biochemical parameters and sensory evaluation
by
Mutlu PİLAVTEPE-ÇELİK
,
Sencer BUZRUL
Published 2021-09-01
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2
Probabilistic modeling of the growth of Listeria monocytogenes: effect of nisin, temperature, and strain in the presence of potassium chloride or potassium sorbate
by
Esra Şentürk
,
Sencer Buzrul
,
Pınar Şanlıbaba
Published 2023-12-01
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3
Prevalence of Listeria monocytogenes in ready-to-eat foods, and growth boundary modeling of the selected strains in broth as a function of temperature, salt and nisin
by
Esra Şentürk
,
Sencer Buzrul
,
Pınar Şanlıbaba
Published 2022-12-01
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4
Effect of Pink Rock Rose Extract with or Without Ascorbic Acid and Sodium Ascorbate for the Preservation of Ready-to-Eat Frankfurter Type Sausages
by
Ayça Gedikoğlu
,
Hale İnci Öztürk
,
Sencer Buzrul
,
Münevver Sökmen
,
Ezgi Aytaç
Published 2022-12-01
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