The effect of sucrase-isomaltase deficiency on metabolism, food intake and preferences: protocol for a dietary intervention study by Senftleber, NK, Skott Pedersen, K, Schnoor Jorgensen, C, Pedersen, H, Bjerg Christensen, MM, Kabel Madsen, E, Andersen, K, Jørsboe, E, Gillum, MP, Frost, MB, Hansen, T, Jorgensen, ME

An LDLR missense variant poses high risk of familial hypercholesterolemia in 30% of Greenlanders and offers potential of early cardiovascular disease intervention by Jørsboe, E, Andersen, MK, Skotte, L, Stæger, FF, Færgeman, NJ, Hanghøj, K, Santander, CG, Senftleber, NK, Diaz, LJ, Overvad, M, Waples, RK, Geller, F, Bjerregaard, P, Melbye, M, Larsen, CVL, Feenstra, B, Anders Koch, Jørgensen, ME, Grarup, N, Moltke, I, Albrechtsen, A, Hansen, T

Loss of sucrase-isomaltase function increases acetate levels and improves metabolic health in Greenlandic cohorts by Andersen, MK, Skotte, L, Jørsboe, E, Polito, R, Stæger, FF, Aldiss, P, Hanghøj, K, Waples, RK, Santander, CG, Grarup, N, Dahl-Petersen, IK, Diaz, LJ, Overvad, M, Senftleber, NK, Søborg, B, Larsen, CVL, Lemoine, C, Pedersen, O, Feenstra, B, Bjerregaard, P, Melbye, M, Jørgensen, ME, Færgeman, NJ, Koch, A, Moritz, T, Gillum, MP, Moltke, I, Hansen, T, Albrechtsen, A