Prevalence and Antibiotic Resistance of Thermotolerant Campylobacter spp. in Chicken Meat Sold in İstanbul by Serkan Kemal BÜYÜKÜNAL

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Investigation of multimycotoxins by LC-MS/MS in maise semolina chips by Oktay Samadzade, Karlo Muratoğlu, Serkan Kemal Büyükünal

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Microplastic pollution of drinking water in a metropolis by Serkan Kemal Buyukunal, Ahmet Koluman, Karlo Muratoglu

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Microbiological evaluation of food contact surfaces at red meat processing plants in Istanbul, Turkey by Serkan Kemal Büyükünal, Tolga Kahraman, Ömer Çetin

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Evaluation of microplastic presence in yogurt production process by Sanae RBAIBI ZIPAK, Karlo MURATOGLU, Serkan Kemal BUYUKUNAL

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Microplastics in a Traditional Turkish Dairy Product: Ayran by Serkan Kemal Buyukunal, Sanae Rbaibi Zipak, Karlo Muratoglu

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Determination of Multimycotoxin in Cereal-Based Products Sold in Open-Air Markets by Funda Yilmaz Eker, Karlo Muratoglu, Muhsin Ozturk, Bayram Cetin, Serkan Kemal Buyukunal

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Evaluation of cold carcasses of kıvırcık and romanov lambs by geometric morphometric method by Migena Gjoni GUNDEMIR, Alp Emre YILDIZ, Serkan Kemal BUYUKUNAL, Karlo MURATOGLU, Ermiş OZKAN, Aysegul DEMIRCIOGLU, Om Prakash CHOUDHARY, Baris Can GUZEL

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Examination of Shape Variation of the Skull in British Shorthair, Scottish Fold, and Van Cats by Ozan Gündemir, Tomasz Szara, Ebru Eravci Yalin, Murat Karabagli, Zihni Mutlu, Osman Yilmaz, Serkan Kemal Büyükünal, Milos Blagojevic, Pere M. Parés-Casanova

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