Physiological and biochemical traits in coriander affected by plant growth-promoting rhizobacteria under salt stress by Zahra Rabiei, Seyyed Jaber Hosseini, Hemmatollah Pirdashti, Saeid Hazrati

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Evolution of Phytochemical Variation in Myrtle (<i>Myrtus communis</i> L.) Organs during Different Phenological Stages by Saeid Hazrati, Seyyed Jaber Hosseini, Mohammad-Taghi Ebadi, Silvana Nicola

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Evaluation of some Varieties and Mutant Lines of Rice in Response to Thermal Conditions in the Double Cropping System by Ammar Afkhami Ghadi, Arastoo Abbasian, Seyyed Jaber Hosseini, Shahryar Kazemi

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The quality and quantity response of maize (Zea mays L.) yield to planting date and fertilizers management by Hossein Sabourifard, Atefeh Estakhr, Mahin Bagheri, Seyyed Jaber Hosseini, Hamed Keshavarz

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Influence of Nutrient Solutions in an NGS^® Soilless System on the Yield, Quality and Shelf Life of Fresh-Cut Commercial Mint at Different Harvest Times by Saeid Hazrati, Giuseppe Pignata, Manuela Casale, Seyyed Jaber Hosseini, Silvana Nicola

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Effect of Harvesting Time Variations on Essential Oil Yield and Composition of Sage (<i>Salvia officinalis</i>) by Saeid Hazrati, Pouya Beidaghi, Arman Beyraghdar Kashkooli, Seyyed Jaber Hosseini, Silvana Nicola

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Investigation of yield, phytochemical composition, and photosynthetic pigments in different mint ecotypes under salinity stress by Seyyed Jaber Hosseini, Zeinolabedin Tahmasebi‐Sarvestani, Hemmatollah Pirdashti, Seyed Ali Mohammad Modarres‐Sanavy, Ali Mokhtassi‐Bidgoli, Saeid Hazrati, Silvana Nicola

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