Salt Eustress Induction in Red Amaranth (<i>Amaranthus gangeticus</i>) Augments Nutritional, Phenolic Acids and Antiradical Potential of Leaves by Umakanta Sarker, Sezai Ercisli

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Chitosan, chitosan derivatives, and chitosan-based nanocomposites: eco-friendly materials for advanced applications (a review) by Abir El-Araby, Walid Janati, Riaz Ullah, Sezai Ercisli, Sezai Ercisli, Faouzi Errachidi

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The Potential of Hydroponic Seed Minituber Enrichment with the Endophyte <i>Bacillus subtilis</i> for Improving the Yield Components and Quality of Potato (<i>Solanum tuberosum</i>... by Liudmila Pusenkova, Oksana Lastochkina, Sezai Ercişli

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Disturbed-entropy: A simple data quality assessment approach by Yang Li, Xuewei Chao, Sezai Ercisli

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SELECTION OF PROMISING WALNUT GENOTYPES (Juglans regia L.) FROM INNER ANATOLIA by Hakan Keles, Yasar Akca, Sezai Ercisli

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ESTIMATION OF GENE ACTION FOR FRUIT YIELD AND MORPHOLOGICAL TRAITS IN GREENHOUSE CUCUMBER BY MATING DESIGNS by Maryam Golabadi, Pooran Golkar, Sezai Ercisli

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Variation on biochemical, phytochemical and genetic diversity of fig (ficus carica) from East Azerbaijan province by akbar ghorbani, hamid Hasanpour, sezai Ercisli

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SELECTION OF SUPERIOR PERSIAN WALNUT (Juglans regia L.) FROM SEEDLING ORIGIN IN TURKEY by Yasar Akca, Yusuf Bilgen, Sezai Ercisli

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THE DETERMINATION OF ANTIOXIDANT CAPACITIES AND CHEMICAL PROPERTIES OF ROSA (Rosa damascena Mill.) PRODUCTS by Memnune Sengul, Derya Sener, Sezai Ercisli

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Volatile Compounds Determined by HS/GC-MS Technique in Peel and Pulp of Fig (Ficus carica L.) Cultivars Grown in Mediterranean Region of Turkey by Sadiye GOZLEKCI, Ebru KAFKAS, Sezai ERCISLI

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MicroRNA expression patterns unveil differential expression of conserved miRNAs and target genes against abiotic stress in safflower. by Farshid Kouhi, Karim Sorkheh, Sezai Ercisli

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CHEMICAL PROPERTIES AND ANTIOXIDANT CAPACITY OF CORNELIAN CHERRY GENOTYPES GROWN IN CORUH VALLEY OF TURKEY by Memnune Sengul, Zeynep Eser, Sezai Ercisli

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Walnut ‘Esterhazy kesei’ for Small-scale Cultivation by Géza Bujdosó, Sezai Ercisli, Alina Ratiu, Klara Cseke

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Embryo and callus induction by different factors in ovary culture of cucumber by Maryam Golabadi, Samaneh Ghanbari, Kourosh Keighobadi, Sezai Ercisli

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Effects of plant growth promoting rhizobacteria (PGPR) on rooting and root growth of kiwifruit (Actinidia deliciosa) stem cuttings by YASAR ERTURK, SEZAI ERCISLI, AYHAN HAZNEDAR, RAMAZAN CAKMAKCI

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THE EFFECTS OF AVG AND GA3 TREATMENTS ON PISTILLATE (FEMALE) FLOWER ABORTION IN „SEBIN” WALNUT CULTIVAR by Yasar Akca, Mustafa Özgen, Umran Erturk, Sezai Ercisli

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GENOTYPE SELECTION FOR PHYSICO-CHEMICAL FRUIT TRAITS IN POMEGRANATE (Punica granatum L.) IN TURKEY by Volkan Okatan, Yasar Akca, Sezai Ercisli, Sadiye Gozlekci

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Effects of some growing media on the growth of strawberry cvs. 'Camarosa' and 'Fern' by Sezai Ercisli, Ustun Sahin, Ahmet Esitken, Omer Anapali

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Physical and chemical grain properties of new registered common bean cv. ‘Kantar-05’ by Ismail Ozturk, Mazhar Kara, Sezai Ercisli, Faik Kantar

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Influence of drought stress and mycorrhizal (Funneliformis mosseae) symbiosis on growth parameters, chlorophyll fluorescence, antioxidant activity, and essential oil composition of... by Farzad Rasouli, Trifa Amini, Sona Skrovankova, Mohammad Asadi, Mohammad Bagher Hassanpouraghdam, Sezai Ercisli, Sezai Ercisli, Martina Buckova, Martina Mrazkova, Jiri Mlcek

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