Physiological and morphological traits of tulip (Tulipa sp.) as affected by different concentrations of ethanol and methanol by Sajedeh Ramazannejad, Shahram Sedaghathoor

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In vivo polyploidy induction of Phalaenopsis amabilis in a bubble bioreactor system using colchicine by Mohsen Mohammadi, Behzad Kaviani, Shahram Sedaghathoor

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Rooting of Mugo pine (Pinus mugo) cuttings as affected by IBA, NAA and planting substrate by Shahram Sedaghathoor, Saghi Kayghobadi, Yahya Tajvar

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Micropropagation and encapsulation-dehydration method for cryopreservation of Fritillaria imperialis by Shima Seydi, Shahram Sedaghathoor, Behzad Kavyani

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Nutritional and qualitative comparison of temperate fruits from conventional and organic orchards by Marziyeh Rabiee, Behzad Kaviani, Shahram Sedaghathoor, Alireza Eslami

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Pre and post-harvest effect of gibberellic acid and salicylic acid on cut branches of Asparagus umbellatus by Mitra Amin, Roohangiz Naderi, Shahram Sedaghathoor, Sepideh Kalatehjari

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Effects of zinc-nano oxide, salicylic acid and sodium nitroprusside on physiological properties, antioxidant enzyme activities and secondary metabolites of Viola odorata under drou... by Hamideh Bagheri, Davood Hashemabadi, Bahman Pasban Eslam, Shahram Sedaghathoor

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GERANIUM (Pelargonium graveolens) EXTRACT AND MECHANICAL TREATMENT IMPROVE WATER RELATION, ENZYME ACTIVITY AND LONGEVITY OF CUT CHRYSANTHEMUM (Dendranthema grandiflorum (Ramat.) Ki... by Davood Hashemabadi, Hassan Abedini-Aboksari, Shahram Sedaghathoor, Behzad Kaviani

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