Editorial: Insights Into the Etiology, Prevention, and Treatment of Food Allergy by Michiko Oyoshi, R. Sharon Chinthrajah

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H2-antagonist in IgE-mediated type I hypersensitivity reactions: what literature says so far? by Matteo Borro, Simone Negrini, Andrew Long, Sharon Chinthrajah, Giuseppe Murdaca

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A randomized study assessing safety and efficacy of etokimab monotherapy in peanut allergic participants. by Sayantani Sindher, Sharon Chinthrajah, Shu Cao, Marco Londei, Kari Nadeau

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Virtual Reality Reduces Pediatric Anxiety During Food Allergy Clinical Trials: A Pilot Randomized, Pragmatic Study by Sarah Alonzi, Thomas J. Caruso, Sayantani B. Sindher, Shu Cao, Sara Varadharajulu, William J. Collins, William J. Collins, R. Sharon Chinthrajah, R. Sharon Chinthrajah

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Neuroimmunology and Allergic Disease by Sayantani B. Sindher, Vanitha Sampath, Andrew R. Chin, Kari Nadeau, Rebecca Sharon Chinthrajah

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Recent Mechanistic Studies in Allergic Diseases by Sayantani B. Sindher, Reyna Sharma, Medha Yarlagadda, Andrew R. Chin, R. Sharon Chinthrajah

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Oral immunotherapy for peanut allergy: The pro argument by R. Sharon Chinthrajah, Shu Cao, Theresa Dunham, Vanitha Sampath, Sharad Chandra, Meng Chen, Sayantani Sindher, Kari Nadeau

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Food allergy risks and dining industry – an assessment and a path forward by Gabriel A. Stankovich, Christopher M. Warren, Ruchi Gupta, Sayantani B. Sindher, R. Sharon Chinthrajah, Kari C. Nadeau

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Oral Immunotherapy and Basophil and Mast Cell Reactivity in Food Allergy by Anuya Paranjape, Anuya Paranjape, Mindy Tsai, Mindy Tsai, Kaori Mukai, Ramona A. Hoh, Shilpa A. Joshi, R. Sharon Chinthrajah, R. Sharon Chinthrajah, Kari C. Nadeau, Kari C. Nadeau, Scott D. Boyd, Scott D. Boyd, Stephen J. Galli, Stephen J. Galli, Stephen J. Galli

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Transitioning from epicutaneous to oral peanut immunotherapy by Lauren Wong, Laurie Kost, Brent Anderson, Andrew Long, Sayantani B. Sindher, R. Sharon Chinthrajah, William J. Collins, William J. Collins

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Feasibility of sustained response through long-term dosing in food allergy immunotherapy by Sandra Andorf, Monali Manohar, Tina Dominguez, Whitney Block, Dana Tupa, Rohun A. Kshirsagar, Vanitha Sampath, R. Sharon Chinthrajah, Kari C. Nadeau

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Observational long-term follow-up study of rapid food oral immunotherapy with omalizumab by Sandra Andorf, Monali Manohar, Tina Dominguez, Whitney Block, Dana Tupa, Rohun A. Kshirsagar, Vanitha Sampath, R. Sharon Chinthrajah, Kari C. Nadeau

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Living with food allergies: the experiences of adult patients and caregivers by Alexandra F. Santos, Alexandra F. Santos, Margitta Worm, Shoko Kurita, Tania Wong, Davide Contato, Elia Pirillo, A. Esther Esteban, Paolo Tassinari, Flavia Perna, R. Sharon Chinthrajah

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Novel dosing strategy of omalizumab during multi-allergen oral-immunotherapy by Sayantani B. Sindher, Andrew Long, Natasha Purington, Divya Kumar, Stacey Skura, Margaret A. Woch, Tiffany Tan, Andres Alvarez, R. Sharon Chinthrajah, Maria Garcia-Lloret, Kari C. Nadeau

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A novel mass cytometry protocol optimized for immunophenotyping of low-frequency antigen-specific T cells by Kathrin Balz, Magali Grange, Uta Pegel, Zain A. Karamya, Marielle Mello, Xiaoying Zhou, Thilo Berger, Konstantin Bloch, Diane Dunham, Sharon Chinthrajah, Kari Nadeau, Hervé Luche, Chrysanthi Skevaki

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Early Introduction of Multi-Allergen Mixture for Prevention of Food Allergy: Pilot Study by Antonia Zoe Quake, Taryn Audrey Liu, Rachel D’Souza, Katherine G. Jackson, Margaret Woch, Afua Tetteh, Vanitha Sampath, Kari C. Nadeau, Sayantani Sindher, R. Sharon Chinthrajah, Shu Cao

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The rationale for development of ligelizumab in food allergy by Robert A. Wood, MD, R. Sharon Chinthrajah, MD, Alexander Eggel, PhD, Ivan Bottoli, MD, Aurelie Gautier, MSc, Maximilian Woisetschlaeger, PhD, Paolo Tassinari, MSc, Pablo Altman, MD

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Correction: Quake et al. Early Introduction of Multi-Allergen Mixture for Prevention of Food Allergy: Pilot Study. <i>Nutrients</i> 2022, <i>14</i>, 737 by Antonia Zoe Quake, Taryn Audrey Liu, Rachel D’Souza, Katherine G. Jackson, Margaret Woch, Afua Tetteh, Vanitha Sampath, Kari C. Nadeau, Sayantani Sindher, R. Sharon Chinthrajah, Shu Cao

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Advances and potential of omics studies for understanding the development of food allergy by Sayantani B. Sindher, Andrew R. Chin, Nima Aghaeepour, Nima Aghaeepour, Nima Aghaeepour, Lawrence Prince, Holden Maecker, Gary M. Shaw, David K. Stevenson, Kari C. Nadeau, Michael Snyder, Purvesh Khatri, Scott D. Boyd, Scott D. Boyd, Virginia D. Winn, Martin S. Angst, R. Sharon Chinthrajah

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Corrigendum: Advances and potential of omics studies for understanding the development of food allergy by Sayantani B. Sindher, Andrew R. Chin, Nima Aghaeepour, Nima Aghaeepour, Nima Aghaeepour, Lawrence Prince, Holden Maecker, Gary M. Shaw, David Stevenson, Kari C. Nadeau, Michael Snyder, Purvesh Khatri, Scott D. Boyd, Scott D. Boyd, Virginia D. Winn, Martin S. Angst, R. Sharon Chinthrajah

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