Simulating international tax designs on sugar-sweetened beverages in Mexico. by Juan Carlos Salgado Hernández, Shu Wen Ng

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Did the sweetness of beverages change with the Chilean Food Labeling and Marketing Law? A before and after study by Natalia Rebolledo, Maxime Bercholz, Camila Corvalán, Shu Wen Ng, Shu Wen Ng, Lindsey Smith Taillie, Lindsey Smith Taillie

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How should we evaluate sweetened beverage tax policies? A review of worldwide experience by Shu Wen Ng, M. Arantxa Colchero, Martin White

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Cost-benefit analysis of alternative tax policies on sugar-sweetened beverages in Mexico. by Juan Carlos Salgado Hernandez, Shu Wen Ng, Sally C Stearns, Justin G Trogdon

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Cost-benefit analysis of alternative tax policies on sugar-sweetened beverages in Mexico by Juan Carlos Salgado Hernandez, Shu Wen Ng, Sally C. Stearns, Justin G. Trogdon

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How Promising Are “Ultraprocessed” Front-of-Package Labels? A Formative Study with US Adults by Aline D’Angelo Campos, Shu Wen Ng, Katherine McNeel, Marissa G. Hall

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Sugary drinks taxation, projected consumption and fiscal revenues in Colombia: Evidence from a QUAIDS model. by Juan Carlos Caro, Shu Wen Ng, Ricardo Bonilla, Jorge Tovar, Barry M Popkin

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Simulation models of sugary drink policies: A scoping review by Natalie Riva Smith, Anna H. Grummon, Shu Wen Ng, Sarah Towner Wright, Leah Frerichs

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Simulation models of sugary drink policies: A scoping review. by Natalie Riva Smith, Anna H Grummon, Shu Wen Ng, Sarah Towner Wright, Leah Frerichs

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Experimental Studies of Front-of-Package Nutrient Warning Labels on Sugar-Sweetened Beverages and Ultra-Processed Foods: A Scoping Review by Lindsey Smith Taillie, Marissa G. Hall, Barry M. Popkin, Shu Wen Ng, Nandita Murukutla

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Dietary intake of low-income adults in South Africa: ultra-processed food consumption a cause for concern by Tamryn Frank, Shu Wen Ng, Caitlin M Lowery, Anne-Marie Thow, Elizabeth C Swart

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A Fit-for-Purpose Nutrient Profiling Model to Underpin Food and Nutrition Policies in South Africa by Tamryn Frank, Anne-Marie Thow, Shu Wen Ng, Jessica Ostrowski, Makoma Bopape, Elizabeth C. Swart

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Applying Nutrient Profiling Systems to Packaged Foods and Drinks Sold in Jamaica by Suzanne Soares-Wynter, Stacey-Ann Aiken-Hemming, Bridget Hollingsworth, Donna R. Miles, Shu Wen Ng

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Sociodemographic disparities in purchases of fruit drinks with policy relevant front-of-package nutrition claims by Emily Duffy, Shu Wen Ng, Marissa G Hall, Maxime Bercholz, Natalia Rebolledo, Aviva Musicus, Lindsey Smith Taillie

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Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study. by Lynn D Silver, Shu Wen Ng, Suzanne Ryan-Ibarra, Lindsey Smith Taillie, Marta Induni, Donna R Miles, Jennifer M Poti, Barry M Popkin

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Changes in beverage purchases following the announcement and implementation of South Africa's Health Promotion Levy: an observational study by Nicholas Stacey, MA, Ijeoma Edoka, PhD, Karen Hofman, ProfMBBCh, Elizabeth C Swart, ProfPhD, Barry Popkin, ProfPhD, Shu Wen Ng, PhD

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