Enhancement of Anti-Inflammatory and Antioxidant Activities of Mango Fruit by Pre- and Postharvest Application of Salicylic Acid by Si Thu Win, Sutthiwal Setha

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Comparing metabolic control and complications in type 2 diabetes in two Pacific Islands at baseline and following diabetes care intervention by Si Thu Win Tin, Nevalyn Laesango, Eva Gadabu, Ruth Colagiuri

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Analysing the impact of trade agreements on national food environments: the case of Vanuatu by Amerita Ravuvu, Joe Pakoa Lui, Adolphe Bani, Anna Wells Tavoa, Raymond Vuti, Si Thu Win Tin

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Baseline status of policy and legislation actions to address non communicable diseases crisis in the Pacific by Si Thu Win Tin, Ilisapeci Kubuabola, Amerita Ravuvu, Wendy Snowdon, A. Mark Durand, Paula Vivili, Erin Passmore

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Prevalence, causes and contexts of childhood overweight and obesity in the Pacific region: a scoping review [version 2; peer review: 2 approved] by Aurélie Jonquoy, Olivier Galy, Juliana Chen, Si Thu Win Tin, Stéphane Frayon, Corinne Caillaud, Amerita Ravuvu, Solene Bertrand-Protat

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Progress in the Pacific on sugar‐sweetened beverage taxes: a systematic review of policy changes from 2000 to 2019 by Andrea Teng, Wendy Snowdon, Si Thu Win Tin, Murat Genç, Elisiva Na'ati, Viliami Puloka, Louise Signal, Nick Wilson

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Assessing the progress on the implementation of policy and legislation actions to address the Non-Communicable Diseases crisis in the Pacific. by Si Thu Win Tin, Ilisapeci Kubuabola, Wendy Snowdon, Haley L Cash, Elisiva Na'ati, Gade D Waqa, Ada Moadsiri, Solene Bertrand, Amerita Ravuvu

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