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Development of Quinoa Value Chain to Improve Food and Nutritional Security in Rural Communities in Rehamna, Morocco: Lessons Learned and Perspectives by Abdelaziz Hirich, Sifeddine Rafik, Mohamed Rahmani, Amira Fetouab, Fatima Azaykou, Kaoutar Filali, Hayatullah Ahmadzai, Younes Jnaoui, Aziz Soulaimani, Mariam Moussafir, Mohamed El Gharous, Salwa Karboune, Abdelaziz Sbai, Redouane Choukr-Allah
Published 2021-02-01
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Agro-morphological and biochemical responses of quinoa (Chenopodium quinoa Willd. var: ICBA-Q5) to organic amendments under various salinity conditions by Ayoub El Mouttaqi, Talal Sabraoui, Mohamed Belcaid, Mohamed Ibourki, Ihssane Mnaouer, Karima Lazaar, Faissal Sehbaoui, Reda Ait Elhaj, Manal Khaldi, Sifeddine Rafik, Jamaâ Zim, Abdelaziz Nilahyane, Cherki Ghoulam, Cherki Ghoulam, Krishna Prasad Devkota, Krishna Prasad Devkota, Lamfeddal Kouisni, Abdelaziz Hirich
Published 2023-05-01
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