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INFLUENCE OF THE COMPOSITION OF MILK POWDER ON WATER ACTIVITY APPLYING THE GAB MODEL by Julio Gil, Paola Yacanto, Silvana Muratona, Clidia R. Abaca, Sylvia M. Esquenoni

Published 2016-03-01

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INFLUENCIA DE LA COMPOSICION DE LA LECHE EN POLVO SOBRE LA ACTIVIDAD DE AGUA APLICANDO EL MODELO DE GAB by Julio Gil, Paola Yacanto, Silvana Muratona, Clidia R. Abaca, Sylvia M. Esquenoni

Published 2016-01-01

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3

WATER ADSORPTION AND DESORPTION ISOTHERMS ON MILK POWDER: II. WHOLE MILK by Edgar M. Soteras, Julio Gil, Paola Yacanto, Silvana Muratona, Clidia Abaca, María G. Sustersic

Published 2014-03-01

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ISOTERMAS DE ADSORCIÓN Y DESORCIÓN DE AGUA EN LECHE EN POLVO: II. LECHE ENTERA by Edgar M. Soteras, Julio Gil, Paola Yacanto, Silvana Muratona, Clidia Abaca, María G. Sustersic

Published 2014-01-01

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