Isolation and characterization of a β-galactosidase from Lactobacillus helveticus for industrial processing ‌ Silvette Ruiz-Ramírez, Rafael Jiménez-Flores

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Invited review: Properties of β-galactosidases derived from Lactobacillaceae species and their capacity for galacto-oligosaccharide production ‌ Silvette Ruiz-Ramírez, Rafael Jiménez-Flores

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Mechanisms of microbial photoinactivation by curcumin’s micellar delivery ‌ Victor Ryu, Mrinalini Ghoshal, Piyanan Chuesiang, Silvette Ruiz-Ramirez, Lynne McLandsborough, Maria G. Corradini

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Use of Micellar Delivery Systems to Enhance Curcumin’s Stability and Microbial Photoinactivation Capacity ‌ Victor Ryu, Silvette Ruiz-Ramirez, Piyanan Chuesiang, Lynne A. McLandsborough, David Julian McClements, Maria G. Corradini

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