Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake by Hodson, L, Skeaff, C, Fielding, B

The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults. by Hodson, L, Skeaff, C, Chisholm, W

Homocysteine lowering with folate, vitamin B12 and vitamin B6 does not alter the proportion of n-3 long chain polyunsaturated fatty acids (LCPUFA) in plasma phosphatidylcholine by Crowe, F, Skeaff, C, Williams, S, Green, T

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake. by Hodson, L, Skeaff, C, Fielding, B

Dietary-induced changes in fatty acid composition of human plasma, platelet, and erythrocyte lipids follow a similar time course. by Skeaff, C, Hodson, L, McKenzie, J

Maximal response to a plasma cholesterol-lowering diet is achieved within two weeks. by Hodson, L, Skeaff, C, McKenzie, J

Stability of plasma and erythrocyte fatty acid composition during cold storage. by Hodson, L, Skeaff, C, Wallace, A, Arribas, G

Effect of supplementation with flaxseed oil and different doses of fish oil for two weeks on plasma phosphatidylcholine fatty acids in young women. by Hodson, L, Crowe, F, McLachlan, K, Skeaff, C

The serum fatty acids myristic acid and linoleic acid are better predictors of serum cholesterol concentrations when measured as molecular percentages rather than as absolute conce... by Bradbury, K, Skeaff, C, Green, T, Gray, A, Crowe, F

Serum fatty acid reference ranges: percentiles from a New Zealand national nutrition survey. by Bradbury, K, Skeaff, C, Crowe, F, Green, T, Hodson, L

Plasma and erythrocyte fatty acids reflect intakes of saturated and n-6 PUFA within a similar time frame. by Hodson, L, Eyles, H, McLachlan, K, Bell, M, Green, T, Skeaff, C

Serum and erythrocyte folate status of New Zealand women of childbearing age following a countrywide voluntary programme by the baking industry to fortify bread with folic acid by Bradbury, K, Williams, S, Mann, J, Oey, I, Aitchison, C, Parnell, W, Fleming, L, Brown, R, Skeaff, C