Investigation of the survival of bacteria under the influence of supporting electrolytes KCl , CuI and NaBr in the electrochemical method by Masoumeh Moghaddam-Arjmand, Maziar Naderi, Solmaz Gholami

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Effective Factors on the Amount and Type of Consumption Milk in Ardabil City of Iran: A Descriptive Study by Morteza Alighadri, Vali Musazadeh, Banafshe Gholinia, Seyed Yaser Hashemi, Farnaz Attarmadraki, Aysan Shojapour, Solmaz Gholami

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The Families’ Attitude and Awareness toward Consumption of Milk and Dairy Products in Ardabil, Iran by Solmaz Gholami, Hossein Rezaei Aliabadi, Seyed Yaser Hashemi, Banafshe Gholinia, Aysan Shojapour, Farnaz Attarmadraki, Morteza Alighadri

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