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Solvita Kampuse
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Solvita Kampuse
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Solvita Kampuse
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1
Dehydrated Sauerkraut Juice in Bread and Meat Applications and Bioaccessibility of Total Phenol Compounds after In Vitro Gastrointestinal Digestion
by
Liene Jansone
,
Zanda Kruma
,
Kristine Majore
,
Solvita Kampuse
Published 2023-03-01
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2
Development and Characteristics of Plant-Based Product Prototypes for Oro-Pharyngeal Dysphagia Diet
by
Liene Ozola
,
Dzaner Shengjuler
,
Ruta Galoburda
,
Zanda Kruma
,
Evita Straumite
,
Solvita Kampuse
Published 2023-01-01
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