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The association between enteral nutrition with survival of critical patients with COVID‐19 by Maryam Gholamalizadeh, Zahra Salimi, Khadijeh Abbasi Mobarakeh, Zahra Mahmoudi, Shirin Tajadod, Mahdi Mousavi Mele, Farkhondeh Alami, Bojlul Bahar, Saeid Doaei, Sara Khoshdooz, Masoume Rahvar, Somayeh Gholami, Masoume Pourtaleb
Published 2024-05-01
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13
The association between vitamin D intake with inflammatory and biochemical indices and mortality in critically ill patients with COVID‐19: A case‐control study by Maryam Gholamalizadeh, Faezeh Rabbani, Mina Ahmadzadeh, Azadeh Hajipour, Hayehe Musavi, Khadijeh Abbasi Mobarakeh, Zahra Salimi, Bojlul Bahar, Zahra Mahmoodi, Somayeh Gholami, Samaneh Mirzaei Dahka, Saeid Doaei, Mokammad Esmail Akbari
Published 2023-04-01
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14
Predictors of Intensive Care Unit Admission in Patients with Confirmed Coronavirus Disease 2019: A Cross-Sectional Study by Naeimehossadat Asmarian, Farid Zand, Parvin Delavari, Vahid Khaloo, Zahra Esmaeilinezhad, Golnar Sabetian, Yaldasadat Moeini, Mohsen Savaie, Fatemeh Javaherforooshzadeh, Farhad Soltani, Farid Yousefi, Ebrahim Heidari Sardabi, Maryam Haddadzadeh Shoushtari, Anoush Dehnadi Moghadam, Fatemeh Dehnadi Moghadam, Somayeh Gholami
Published 2022-09-01
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15
The association between obesity with treatment duration, ICU length of stay and the risk of death in critically ill patients with COVID‐19 by Maryam Gholamalizadeh, Mohammad Attari, Mahdi Mousavi, Soheila Shekari, Zahra Salimi, Asma Rajabi Harsini, Mobina Zeinolabedin, Amin Barzkar, Zahra Mahmoudi, Farkhondeh Alami, Samaneh Mirzaei Dahka, Somayeh Gholami, Masoume Rahvar, Masoume Pourtaleb, Sara Khoshdooz, Naser Kalantari, Saeid Doaei
Published 2023-11-01
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