Antibiotic resistance evolution of Methicillin Resistant Staphylococcus aureus (MRSA) and colloidal silver as the nanoweapon by New, C. Y., Amalia, A. R., Ramzi, O. S. B., Son, R.

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Molecular typing of Salmonella weltevreden and Salmonella chincol by pulsed-field gel electrophoresis (PFGE) and enterobacterial repetitive intergenic consensus-polymerase chain re... by Sahilah, A.M., Son, R., Rusul, G., Samuel, L., Hassan, Z., Lum, K.Y., Ahmad, M.A.

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Multiplex touchdown polymerase chain reaction for rapid detection of Salmonella enterica subsp. enterica serovars Enteritidis and Typhimurium in food by Sandrasaigaran, P., Kuan, C. H., Son, R., Gobal, D., Abidin, U. F. U. Z., Rukayadi, Y., Hasan, H.

Prevalence of Bacillus cereus s.l. in ultra-high temperature chocolate milk from selected milk manufacturers in Malaysia by A., Ubong, New, C. Y., Chai, L. C., Loo, Y. Y., M.A.R., Nor Khaizura, A. Y., Kayali, Son, R.

Detection and quantification of Vibrio parahaemolyticus in vegetables and environmental samples at farm level by Tunung, R., Jeyaletchumi, P., Margaret, S. P., Ubong, A., Elexson, N., Ghazali, F. M., Noranizan, M. A., Chandrika, M., Nakaguchi, Y., Son, R.

Detection and antibiotic resistance profile of extended-spectrum betalactamase—producing Escherichia coli in raw vegetables by Lee, E., New, C. Y., Thung, T. Y., Tan, C. W., Wendy R. D., J., Nuzul N., Son, R., Abdul-Mutalib, N. A.

Detection and quantification of Vibrio parahaemolyticus in vegetables and environmental samples at farm level by Tunung, R, Jeyaletchumi, P, Margaret, S.P, Ubong, A., Elexson, N, Ghazali, F.M, Noranizan, M.A, Chandrika, M., Nakaguchi, Y, Son, R.

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Antimicrobial resistance profile of Salmonella present in organic farming in Selangor, Malaysia by Thung, T.Y., Mazlan, N., Lee, E., New, C.Y., Tan, C.W., Son, R., Rinai, K.R., Anua, S.M., Nur Nashyiroh Izayati Mastor

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Quantification of Escherichia coli O157:H7 in organic vegetables and chickens by Chang, W.S., L., Afsah-Hejri, ., Rukayadi, Khatib, Alfi, Lye, Y. L., Loo, YY, N., Mohd Shahril, Puspanadan, S, Kuan, CH, Goh, SG, John , YHT, ., Nakaguchi, ., Nishibuchi, Son, R

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Risk of Escherichia coli O157:H7 transmission linked to the consumption of raw milk by Lye, Y. L., L., Afsah-Hejri, Chang, W.S., Loo, YY, Puspanadan, S, Kuan, CH, Goh, SG, Shahril, N, ., Rukayadi, Khatib, Alfi, John, YHT, ., Nishibuchi, Nakaguchi, Y, Son, R

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