Showing 1 - 18 results of 18 for search 'Sonia Demasi', query time: 0.08s Refine Results
  1. 1
    Sustainable Processing of Floral Bio-Residues of Saffron (<i>Crocus sativus</i> L.) for Valuable Biorefinery Products

    Sustainable Processing of Floral Bio-Residues of Saffron (<i>Crocus sativus</i> L.) for Valuable Biorefinery Products by Stefania Stelluti, Matteo Caser, Sonia Demasi, Valentina Scariot

    Published 2021-03-01
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  2. 2
    From Fresh to Dried Lavender Flower: Changes in Phytochemical Profile According to Drying Method

    From Fresh to Dried Lavender Flower: Changes in Phytochemical Profile According to Drying Method by Matteo Caser, Nicole Mélanie Falla, Sonia Demasi, Valentina Scariot

    Published 2023-06-01
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  3. 3
    Heat Pump Drying of Lavender Flowers Leads to Decoctions Richer in Bioactive Compounds

    Heat Pump Drying of Lavender Flowers Leads to Decoctions Richer in Bioactive Compounds by Nicole Mélanie Falla, Matteo Caser, Sonia Demasi, Valentina Scariot

    Published 2022-12-01
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  4. 4
    Phytochemical Profile and Antioxidant Properties of Italian Green Tea, a New High Quality Niche Product

    Phytochemical Profile and Antioxidant Properties of Italian Green Tea, a New High Quality Niche Product by Nicole Mélanie Falla, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published 2021-04-01
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  5. 5
    Preliminary Observations on <i>Viola calcarata</i> as a Source of Bioactive Compounds: Antioxidant Activity and Phytochemical Profile of Two Alpine Subspecies

    Preliminary Observations on <i>Viola calcarata</i> as a Source of Bioactive Compounds: Antioxidant Activity and Phytochemical Profile of Two Alpine Subspecies by Nicole Mélanie Falla, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published 2021-11-01
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  6. 6
    Postharvest aptitude of Begonia semperflorens and Viola cornuta edible flowers

    Postharvest aptitude of Begonia semperflorens and Viola cornuta edible flowers by Sonia Demasi, Nicole Melanie Falla, Matteo Caser, Valentina Scariot

    Published 2020-05-01
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  7. 7
    Hydroponic Screening for Iron Deficiency Tolerance in Evergreen Azaleas

    Hydroponic Screening for Iron Deficiency Tolerance in Evergreen Azaleas by Sonia DEMASI, Matteo CASER, Nobuo KOBAYASHI, Yuji KURASHIGE, Valentina SCARIOT

    Published 2015-04-01
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  8. 8
    <i>Crocus sativus</i> L. Cultivation in Alpine Environments: Stigmas and Tepals as Source of Bioactive Compounds

    <i>Crocus sativus</i> L. Cultivation in Alpine Environments: Stigmas and Tepals as Source of Bioactive Compounds by Matteo Caser, Sonia Demasi, Stefania Stelluti, Dario Donno, Valentina Scariot

    Published 2020-09-01
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  9. 9
    Environmental Impact of Edible Flower Production: A Case Study

    Environmental Impact of Edible Flower Production: A Case Study by Nicole Mélanie Falla, Simone Contu, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published 2020-04-01
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  10. 10
    Sensory Profile, Shelf Life, and Dynamics of Bioactive Compounds during Cold Storage of 17 Edible Flowers

    Sensory Profile, Shelf Life, and Dynamics of Bioactive Compounds during Cold Storage of 17 Edible Flowers by Sonia Demasi, Maria Gabriella Mellano, Nicole Mélanie Falla, Matteo Caser, Valentina Scariot

    Published 2021-06-01
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  11. 11
    Ailanthone inhibition data on seed germination and seedling growth of Lepidium sativum L. and Raphanus sativus L.

    Ailanthone inhibition data on seed germination and seedling growth of Lepidium sativum L. and Raphanus sativus L. by Sonia Demasi, Matteo Caser, Silvia Fogliatto, Francesco Vidotto, Francesco Trotta, Valentina Scariot

    Published 2019-10-01
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  12. 12
    Activity of <i>Ailanthus altissima</i> (Mill.) Swingle Extract as a Potential Bioherbicide for Sustainable Weed Management in Horticulture

    Activity of <i>Ailanthus altissima</i> (Mill.) Swingle Extract as a Potential Bioherbicide for Sustainable Weed Management in Horticulture by Matteo Caser, Sonia Demasi, Fabrizio Caldera, Nilesh Kumar Dhakar, Francesco Trotta, Valentina Scariot

    Published 2020-07-01
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  13. 13
    Cultivation Substrate Composition Influences Morphology, Volatilome and Essential Oil of <i>Lavandula Angustifolia</i> Mill.

    Cultivation Substrate Composition Influences Morphology, Volatilome and Essential Oil of <i>Lavandula Angustifolia</i> Mill. by Basma Najar, Sonia Demasi, Matteo Caser, Walter Gaino, Pier Luigi Cioni, Luisa Pistelli, Valentina Scariot

    Published 2019-07-01
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  14. 14
    Latitude and Altitude Influence Secondary Metabolite Production in Peripheral Alpine Populations of the Mediterranean Species Lavandula angustifolia Mill.

    Latitude and Altitude Influence Secondary Metabolite Production in Peripheral Alpine Populations of the Mediterranean Species Lavandula angustifolia Mill. by Sonia Demasi, Matteo Caser, Michele Lonati, Pier L. Cioni, Luisa Pistelli, Basma Najar, Valentina Scariot

    Published 2018-07-01
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  15. 15
    Saffron Cultivation in Marginal Alpine Environments: How AMF Inoculation Modulates Yield and Bioactive Compounds

    Saffron Cultivation in Marginal Alpine Environments: How AMF Inoculation Modulates Yield and Bioactive Compounds by Matteo Caser, Íris Marisa Maxaieie Victorino, Sonia Demasi, Andrea Berruti, Dario Donno, Erica Lumini, Valeria Bianciotto, Valentina Scariot

    Published 2018-12-01
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  16. 16
    Arbuscular Mycorrhizal Fungi Modulate the Crop Performance and Metabolic Profile of Saffron in Soilless Cultivation

    Arbuscular Mycorrhizal Fungi Modulate the Crop Performance and Metabolic Profile of Saffron in Soilless Cultivation by Matteo Caser, Sonia Demasi, Íris Marisa Maxaieie Victorino, Dario Donno, Antonella Faccio, Erica Lumini, Valeria Bianciotto, Valentina Scariot

    Published 2019-05-01
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  17. 17
    Metabarcoding of Soil Fungal Communities Associated with Alpine Field-Grown Saffron (<i>Crocus sativus</i> L.) Inoculated with AM Fungi

    Metabarcoding of Soil Fungal Communities Associated with Alpine Field-Grown Saffron (<i>Crocus sativus</i> L.) Inoculated with AM Fungi by Íris Marisa Maxaieie Victorino, Samuele Voyron, Matteo Caser, Alberto Orgiazzi, Sonia Demasi, Andrea Berruti, Valentina Scariot, Valeria Bianciotto, Erica Lumini

    Published 2021-01-01
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  18. 18
    Compositional Characteristics and Antioxidant Activity of Edible Rose Flowers and Their Effect on Phenolic Urinary Excretion

    Compositional Characteristics and Antioxidant Activity of Edible Rose Flowers and Their Effect on Phenolic Urinary Excretion by Andrea Devecchi, Sonia Demasi, Francesca Saba, Rosalba Rosato, Roberto Gambino, Valentina Ponzo, Antonella De Francesco, Paola Massarenti, Simona Bo, Valentina Scariot

    Published 2021-10-01
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