Jang, Korean fermented soybean product, the result of endeavors of ancients for the best taste of Korean diet por Soon-Hee Kim, Juyeon Ko, Dae Young Kwon

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Scientific knowledge and wisdom of kimchi: a blessing Korean por Dae Young Kwon, Kyung Rhan Chung, Chang Hyeon Lee, Soon-Hee Kim, James W. Daily, Sunmin Park

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Silk Fibroin-Based Biomaterials for Hemostatic Applications por Md. Tipu Sultan, Heesun Hong, Ok Joo Lee, Olatunji Ajiteru, Young Jin Lee, Ji Seung Lee, Hanna Lee, Soon Hee Kim, Chan Hum Park

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Cytocompatibility of Modified Silk Fibroin with Glycidyl Methacrylate for Tissue Engineering and Biomedical Applications por Heesun Hong, Ok Joo Lee, Young Jin Lee, Ji Seung Lee, Olatunji Ajiteru, Hanna Lee, Ye Ji Suh, Md Tipu Sultan, Soon Hee Kim, Chan Hum Park

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Fluidic integrated 3D bioprinting system to sustain cell viability towards larynx fabrication por Hae Sang Park, Ji Seung Lee, Chang‐Beom Kim, Kwang‐Ho Lee, In‐Sun Hong, Harry Jung, Hanna Lee, Young Jin Lee, Olatunji Ajiteru, Md Tipu Sultan, Ok Joo Lee, Soon Hee Kim, Chan Hum Park

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Treatment of Fungal-Infected Diabetic Wounds with Low Temperature Plasma por Kyu Young Choi, Md. Tipu Sultan, Olatunji Ajiteru, Heesun Hong, Young Jin Lee, Ji Seung Lee, Hanna Lee, Ok Joo Lee, Soon Hee Kim, Joong Seob Lee, Sung-Jin Park, James Gary Eden, Chan Hum Park

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