Supplementary data to 'The health and nutritional aspects of sustainable diet strategies and their relationship to environmental impacts – a comparative global modelling analysis w... 由 Springmann, M

Mitigation potential and global health impacts from emissions pricing of food commodities 由 Springmann, M

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Supplementary data to "The healthiness and sustainability of national and global food-based dietary guidelines: a modelling study" 由 Springmann, M

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Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues 由 Springmann, M

Supplementary data to "The global and regional costs of healthy and sustainable dietary patterns: a modelling study" 由 Springmann, M

Integrating emissions transfers into policy-making 由 Springmann, M

A look inwards: Carbon tariffs versus internal improvements in emissions-trading systems 由 Springmann, M

Supplementary data to 'EAT-Lancet Commission on healthy diets from sustainable food systems' 由 Springmann, M

Supplementary data to "The healthiness and sustainability of national and global food based dietary guidelines: modelling study" 由 Springmann, M

Supplementary data to 'Options for keeping the food system within environmental limits' by Springmann and colleagues 由 Springmann, M

Carbon tariffs for financing clean development 由 Springmann, M

Supplementary data to "Options for reforming agricultural subsidies from health, climate, and economic perspectives" 由 Springmann, M, Freund, F

Clean-Development Investments: An Incentive-Compatible CGE Modelling Framework 由 Böhringer, C, Rutherford, T, Springmann, M

Consumption-Based Adjustment of Emissions-Intensity Targets: An Economic Analysis for China’s Provinces 由 Springmann, M, Zhang, D, Karplus, V

Feedlot diet for Americans that results from a misspecified optimization algorithm 由 Springmann, M, Clark, M, Willett, W

Detailed heterogeneous chemistry in an urban plume box model: Reversible co-adsorption of O3, NO2, and H2O on soot coated with benzo[a]pyrene 由 Springmann, M, Knopf, D, Riemer, N

Consumption-Based Adjustment of China's Emissions-Intensity Targets: An Analysis of its Potential Economic Effects 由 Springmann, M., Zhang, D., Karplus, V.J.

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Equity and Emissions Trading in China 由 Zhang, D., Springmann, M., Karplus, V.J.

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Multiple health and environmental impacts of foods 由 Clark, M, Springmann, M, Hill, J, Tilman, D

Carbon pricing of food in Australia: an analysis of the health, environmental and public finance impacts 由 Springmann, M, Sacks, G, Ananthapavan, J, Scarborough, P