Author Search Results :: UTM Library Massive Scholar Tracking

1

Preliminary Investigation of LED Lighting as Growth Light for Seedlings from Different Tree Species in Growth Chambers by Stefania ASTOLFI, Chiara MARIANELLO, Stefano GREGO, Rosanna BELLAROSA

Published 2012-11-01

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2

Editorial: Women in plant nutrition: 2022 by Stefania Astolfi, Petra Bauer, Petra Bauer, Tzyy-Jen Chiou, Bahar Yildiz Kutman

Published 2023-09-01

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3

Interaction Between Sulfur and Iron in Plants by Stefania Astolfi, Silvia Celletti, Gianpiero Vigani, Tanja Mimmo, Tanja Mimmo, Stefano Cesco

Published 2021-07-01

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4

Evaluation of a Legume-Derived Protein Hydrolysate to Mitigate Iron Deficiency in Plants by Silvia Celletti, Stefania Astolfi, Nicoletta Guglielmo, Giuseppe Colla, Stefano Cesco, Tanja Mimmo

Published 2020-12-01

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5

Potential Use of Copper-Contaminated Soils for Hemp (Cannabis sativa L.) Cultivation by Giulia Quagliata, Silvia Celletti, Eleonora Coppa, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

Published 2021-10-01

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6

Potential Use of Biochar as a Mitigation Strategy for Salinity-Related Issues in Tomato Plants (Solanum lycopersicum L.) by Eleonora Coppa, Giulia Quagliata, Rachele Venanzi, Alessandro Bruschini, Leonardo Bianchini, Rodolfo Picchio, Stefania Astolfi

Published 2024-01-01

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7

Arbuscular Mycorrhizal Symbiosis Differentially Affects the Nutritional Status of Two Durum Wheat Genotypes under Drought Conditions by Valentina Fiorilli, Moez Maghrebi, Mara Novero, Cristina Votta, Teresa Mazzarella, Beatrice Buffoni, Stefania Astolfi, Gianpiero Vigani

Published 2022-03-01

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8

Characterization of Triticum turgidum sspp. durum, turanicum, and polonicum grown in Central Italy in relation to technological and nutritional aspects by Samuela Palombieri, Marco Bonarrigo, Alessandro Cammerata, Giulia Quagliata, Stefania Astolfi, Domenico Lafiandra, Francesco Sestili, Stefania Masci

Published 2023-12-01

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9

Corrigendum: Characterization of Triticum turgidum sspp. durum, turanicum and polonicum grown in Central Italy in relation to technological and nutritional aspects by Samuela Palombieri, Marco Bonarrigo, Alessandro Cammerata, Giulia Quagliata, Stefania Astolfi, Domenico Lafiandra, Francesco Sestili, Stefania Masci

Published 2024-03-01

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10

Interaction between Sulfate and Selenate in Tetraploid Wheat (Triticum turgidum L.) Genotypes by Eleonora Coppa, Silvia Celletti, Francesco Sestili, Tanja Mimmo, Maria Dolores Garcia Molina, Stefano Cesco, Stefania Astolfi

Published 2023-03-01

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11

Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition? by Stefania Astolfi, Youry Pii, Tanja Mimmo, Luigi Lucini, Maria B. Miras-Moreno, Eleonora Coppa, Simona Violino, Silvia Celletti, Stefano Cesco

Published 2020-06-01

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12

Physiological Responses to Fe Deficiency in Split-Root Tomato Plants: Possible Roles of Auxin and Ethylene? by Silvia Celletti, Youry Pii, Fabio Valentinuzzi, Raphael Tiziani, Maria Chiara Fontanella, Gian Maria Beone, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

Published 2020-07-01

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13

The silencing of TdIPK1 genes enhances micronutrient concentration in durum wheat grain by Arianna Frittelli, Samuela Palombieri, Giulia Quagliata, Silvia Celletti, Stefania Astolfi, Ermelinda Botticella, Stefania Masci, Pasquale De Vita, Mirko Volpato, Francesco Sestili

Published 2023-09-01

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14

The suppression of TdMRP3 genes reduces the phytic acid and increases the nutrient accumulation in durum wheat grain by Arianna Frittelli, Ermelinda Botticella, Samuela Palombieri, Stefania Masci, Silvia Celletti, Maria Chiara Fontanella, Stefania Astolfi, Pasquale De Vita, Mirko Volpato, Francesco Sestili

Published 2023-01-01

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15

Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective by Paolo Sambo, Carlo Nicoletto, Andrea Giro, Youry Pii, Fabio Valentinuzzi, Tanja Mimmo, Paolo Lugli, Guido Orzes, Fabrizio Mazzetto, Stefania Astolfi, Roberto Terzano, Stefano Cesco

Published 2019-07-01

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16

Response of Olive Shoots to Salinity Stress Suggests the Involvement of Sulfur Metabolism by Muhammad Ajmal Bashir, Cristian Silvestri, Eleonora Coppa, Elena Brunori, Valerio Cristofori, Eddo Rugini, Touqeer Ahmad, Ishfaq Ahmad Hafiz, Nadeem Akhtar Abbasi, Muhammad Kausar Nawaz Shah, Stefania Astolfi

Published 2021-02-01

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Preliminary Investigation of LED Lighting as Growth Light for Seedlings from Different Tree Species in Growth Chambers by Stefania ASTOLFI, Chiara MARIANELLO, Stefano GREGO, Rosanna BELLAROSA

Editorial: Women in plant nutrition: 2022 by Stefania Astolfi, Petra Bauer, Petra Bauer, Tzyy-Jen Chiou, Bahar Yildiz Kutman

Interaction Between Sulfur and Iron in Plants by Stefania Astolfi, Silvia Celletti, Gianpiero Vigani, Tanja Mimmo, Tanja Mimmo, Stefano Cesco

Evaluation of a Legume-Derived Protein Hydrolysate to Mitigate Iron Deficiency in Plants by Silvia Celletti, Stefania Astolfi, Nicoletta Guglielmo, Giuseppe Colla, Stefano Cesco, Tanja Mimmo

Potential Use of Copper-Contaminated Soils for Hemp (<i>Cannabis sativa</i> L.) Cultivation by Giulia Quagliata, Silvia Celletti, Eleonora Coppa, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

Potential Use of Biochar as a Mitigation Strategy for Salinity-Related Issues in Tomato Plants (<i>Solanum lycopersicum</i> L.) by Eleonora Coppa, Giulia Quagliata, Rachele Venanzi, Alessandro Bruschini, Leonardo Bianchini, Rodolfo Picchio, Stefania Astolfi

Arbuscular Mycorrhizal Symbiosis Differentially Affects the Nutritional Status of Two Durum Wheat Genotypes under Drought Conditions by Valentina Fiorilli, Moez Maghrebi, Mara Novero, Cristina Votta, Teresa Mazzarella, Beatrice Buffoni, Stefania Astolfi, Gianpiero Vigani

Interaction between Sulfate and Selenate in Tetraploid Wheat (<i>Triticum turgidum</i> L.) Genotypes by Eleonora Coppa, Silvia Celletti, Francesco Sestili, Tanja Mimmo, Maria Dolores Garcia Molina, Stefano Cesco, Stefania Astolfi

Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition? by Stefania Astolfi, Youry Pii, Tanja Mimmo, Luigi Lucini, Maria B. Miras-Moreno, Eleonora Coppa, Simona Violino, Silvia Celletti, Stefano Cesco

Physiological Responses to Fe Deficiency in Split-Root Tomato Plants: Possible Roles of Auxin and Ethylene? by Silvia Celletti, Youry Pii, Fabio Valentinuzzi, Raphael Tiziani, Maria Chiara Fontanella, Gian Maria Beone, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

The silencing of TdIPK1 genes enhances micronutrient concentration in durum wheat grain by Arianna Frittelli, Samuela Palombieri, Giulia Quagliata, Silvia Celletti, Stefania Astolfi, Ermelinda Botticella, Stefania Masci, Pasquale De Vita, Mirko Volpato, Francesco Sestili

Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective by Paolo Sambo, Carlo Nicoletto, Andrea Giro, Youry Pii, Fabio Valentinuzzi, Tanja Mimmo, Paolo Lugli, Guido Orzes, Fabrizio Mazzetto, Stefania Astolfi, Roberto Terzano, Stefano Cesco

Preliminary Investigation of LED Lighting as Growth Light for Seedlings from Different Tree Species in Growth Chambers by Stefania ASTOLFI, Chiara MARIANELLO, Stefano GREGO, Rosanna BELLAROSA

Editorial: Women in plant nutrition: 2022 by Stefania Astolfi, Petra Bauer, Petra Bauer, Tzyy-Jen Chiou, Bahar Yildiz Kutman

Interaction Between Sulfur and Iron in Plants by Stefania Astolfi, Silvia Celletti, Gianpiero Vigani, Tanja Mimmo, Tanja Mimmo, Stefano Cesco

Evaluation of a Legume-Derived Protein Hydrolysate to Mitigate Iron Deficiency in Plants by Silvia Celletti, Stefania Astolfi, Nicoletta Guglielmo, Giuseppe Colla, Stefano Cesco, Tanja Mimmo

Potential Use of Copper-Contaminated Soils for Hemp (<i>Cannabis sativa</i> L.) Cultivation by Giulia Quagliata, Silvia Celletti, Eleonora Coppa, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

Potential Use of Biochar as a Mitigation Strategy for Salinity-Related Issues in Tomato Plants (<i>Solanum lycopersicum</i> L.) by Eleonora Coppa, Giulia Quagliata, Rachele Venanzi, Alessandro Bruschini, Leonardo Bianchini, Rodolfo Picchio, Stefania Astolfi

Arbuscular Mycorrhizal Symbiosis Differentially Affects the Nutritional Status of Two Durum Wheat Genotypes under Drought Conditions by Valentina Fiorilli, Moez Maghrebi, Mara Novero, Cristina Votta, Teresa Mazzarella, Beatrice Buffoni, Stefania Astolfi, Gianpiero Vigani

Interaction between Sulfate and Selenate in Tetraploid Wheat (<i>Triticum turgidum</i> L.) Genotypes by Eleonora Coppa, Silvia Celletti, Francesco Sestili, Tanja Mimmo, Maria Dolores Garcia Molina, Stefano Cesco, Stefania Astolfi

Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition? by Stefania Astolfi, Youry Pii, Tanja Mimmo, Luigi Lucini, Maria B. Miras-Moreno, Eleonora Coppa, Simona Violino, Silvia Celletti, Stefano Cesco

Physiological Responses to Fe Deficiency in Split-Root Tomato Plants: Possible Roles of Auxin and Ethylene? by Silvia Celletti, Youry Pii, Fabio Valentinuzzi, Raphael Tiziani, Maria Chiara Fontanella, Gian Maria Beone, Tanja Mimmo, Stefano Cesco, Stefania Astolfi

The silencing of TdIPK1 genes enhances micronutrient concentration in durum wheat grain by Arianna Frittelli, Samuela Palombieri, Giulia Quagliata, Silvia Celletti, Stefania Astolfi, Ermelinda Botticella, Stefania Masci, Pasquale De Vita, Mirko Volpato, Francesco Sestili

Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective by Paolo Sambo, Carlo Nicoletto, Andrea Giro, Youry Pii, Fabio Valentinuzzi, Tanja Mimmo, Paolo Lugli, Guido Orzes, Fabrizio Mazzetto, Stefania Astolfi, Roberto Terzano, Stefano Cesco

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