Transportation and language access as crucial pillars for an immigrant-inclusive 21st-century food security program by Jin K Park, Stella S Yi

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Feasibility of XBRL in public sector reporting. by Choo, Zu Mou., Hong, Yu Qian., Liao, Stella Pei Yi.

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A microbial causal mediation analytic tool for health disparity and applications in body mass index by Chan Wang, Jiyoung Ahn, Thaddeus Tarpey, Stella S. Yi, Richard B. Hayes, Huilin Li

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A cross-sectional analysis of dietary protein intake and body composition among Chinese Americans by Collin J. Popp, Jeannette M. Beasley, Stella S. Yi, Lu Hu, Judith Wylie-Rosett

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Age and Racial/Ethnic Differences in Dietary Sources of Protein, NHANES, 2011–2016 by Jeannette M. Beasley, Melanie J. Firestone, Collin J. Popp, Rienna Russo, Stella S. Yi

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A qualitative study to inform the development of a subsidized community-supported agriculture program for Chinese Americans in Brooklyn, New York, U.S by Isabel Lu, Rachel Suss, Dalila Victoria Lanza, Sarah Cohen, Yousra Yusuf, Stella S. Yi

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Decoding Nonadherence to Hypertensive Medication in New York City: A Population Segmentation Approach by Yan Li, Foram Jasani, Dejun Su, Donglan Zhang, Lizheng Shi, Stella S. Yi, José A. Pagán

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The Impact of Structural Inequities on Older Asian Americans During COVID-19 by Kris Pui Kwan Ma, Adrian Matias Bacong, Simona C. Kwon, Stella S. Yi, Lan N. Ðoàn

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Social Media Use and Misinformation Among Asian Americans During COVID-19 by Stella K. Chong, Shahmir H. Ali, Lan N. Ðoàn, Stella S. Yi, Chau Trinh-Shevrin, Simona C. Kwon

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Establishing the criterion validity of an adapted dietary screener for Asian Americans amongst Chinese American adults by Lena Woo, Stella S. Yi, Agnes Park, Lu Hu, Lorna E. Thorpe, Pasquale E. Rummo, Jeannette M. Beasley

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Acculturation and activity behaviors in Chinese American immigrants in New York City by Stella S. Yi, Jeannette M. Beasley, Simona C. Kwon, Keng-Yen Huang, Chau Trinh-Shevrin, Judith Wylie-Rosett

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COVID‐19, Social Determinants of Health, and Opportunities for Preventing Cardiovascular Disease: A Conceptual Framework by Rienna G. Russo, Yan Li, Lan N. Ðoàn, Shahmir H. Ali, David Siscovick, Simona C. Kwon, Stella S. Yi

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Relative validity of a Diet Risk Score (DRS) for Chinese American adults by Lorna E Thorpe, Emily A Johnston, Jeannette M Beasley, Stella S Yi, Pasquale E Rummo, Agnes Park, Lu Hu

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Disparities in Awareness of Myocardial Infarction and Stroke Symptoms and Response Among United States– and Foreign‐Born Adults in the National Health Interview Survey by Ivy Mannoh, Ruth‐Alma Turkson‐Ocran, Jasmine Mensah, Danielle Mensah, Stella S. Yi, Erin D. Michos, Yvonne Commodore‐Mensah

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Trends and disparities in prevalence of cardiometabolic diseases by food security status in the United States by Junxiu Liu, Stella S. Yi, Rienna G. Russo, Carol R. Horowitz, Donglan Zhang, Janani Rajbhandari-Thapa, Dejun Su, Lu Shi, Yan Li

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Trends and sociodemographic disparities in sugary drink consumption among adults in New York City, 2009–2017 by Nan Jiang, Stella S. Yi, Rienna Russo, Daniel D. Bu, Donglan Zhang, Bart Ferket, Fang Fang Zhang, José A. Pagán, Y. Claire Wang, Yan Li

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Assessing changes in the food retail environment during the COVID-19 pandemic: opportunities, challenges, and lessons learned by Rienna G. Russo, Shahmir H. Ali, Tamar Adjoian Mezzacca, Ashley Radee, Stella Chong, Julie Kranick, Felice Tsui, Victoria Foster, Simona C. Kwon, Stella S. Yi

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