Common bean (Phaseolus vulgaris L.) with increased cysteine and methionine concentration by Rosa Cecilia Viscarra‐Torrico, Aga Pajak, Alvaro Soler Garzón, BaiLing Zhang, Sudhakar Pandurangan, Marwan Diapari, Qijian Song, Robert L. Conner, James D. House, Phillip N. Miklas, Anfu Hou, Frédéric Marsolais

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