Harnessing community expertise in understanding food insecurity to inform responses in a local government area in Victoria, Australia: a mixed methods photovoice study by Annika Molenaar, Pieta Bucello, Sue Kleve

Get full text

Exploration of the food environment in different socioeconomic areas in Hong Kong and Singapore: a cross-sectional case study by Ivan Ho, Tricia Chng, Sue Kleve, Tammie Choi, Julie Brimblecombe

Get full text

Food security definition, measures and advocacy priorities in high-income countries: a Delphi consensus study by Danielle Gallegos, Sue Booth, Christina Mary Pollard, Mariana Chilton, Sue Kleve

Get full text

A longitudinal study of the cost of food in Victoria influenced by geography and nutritional quality by Claire Palermo, Julia McCartan, Sue Kleve, Kompal Sinha, Alan Shiell

Get full text

Exploring Australian night shift workers’ food experiences within and outside of the workplace: a qualitative photovoice study by Gloria KW Leung, Kate E Huggins, Maxine P Bonham, Sue Kleve

Get full text

Exploring the impacts of a fresh produce market program: a realist economic evaluation by Louise Polzella, Sue Kleve, Nicole Black, Claire Palermo, Julia McCartan

Get full text

Evaluation of the “Shifting Weight using Intermittent Fasting in night-shift workers” weight loss interventions: a mixed-methods protocol by Corinne Davis, Maxine P. Bonham, Sue Kleve, Jillian Dorrian, Catherine E. Huggins, Catherine E. Huggins

Get full text