Ethanol Extracts from Mistletoe ( L.) Act as Natural Antioxidants and Antimicrobial Agents in Uncooked Pork Patties during Refrigerated Storage by Suk-Nam Kang

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Effect of a Combination of Low Level Ozone and Metal Ions on Reducing Escherichia coli O157:H7 and Listeria monocytogenes by Ok-Hwan Lee, Joung-Hyun Park, Suk-Nam Kang, Kui-Jin Kim

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A Comparison of Rice Straw and Whole-Crop Barley (<i>Hordeum vulgare</i> L.) Silage Supplements on Performance and Carcass Characteristics of Hanwoo (<i>Bos taurus coreanae</i>) St... by Seung Hak Yang, Won Ho Kim, Suk-Nam Kang, Ki Choon Choi, Dahye Kim

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Effect of Packaging Method and Storage Time on Physicochemical Characteristics of Dry-Cured Pork Neck Products at 10°C by Il-Suk Kim, Sang-Keun Jin, Mi-Ra Yang, Dong Uk Ahn, Jae-Hong Park, Suk-Nam Kang

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Blueberry peel extracts inhibit adipogenesis in 3T3-L1 cells and reduce high-fat diet-induced obesity. by Yuno Song, Hyoung Joon Park, Suk Nam Kang, Sun-Hee Jang, Soo-Jung Lee, Yeoung-Gyu Ko, Gon-Sup Kim, Jae-Hyeon Cho

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Coprinus comatus cap inhibits adipocyte differentiation via regulation of PPARγ and Akt signaling pathway. by Hyoung Joon Park, Jisoo Yun, Sun-Hee Jang, Suk Nam Kang, Beong-Sam Jeon, Yeoung-Gyu Ko, Hong-Duck Kim, Chung-Kil Won, Gon-Sup Kim, Jae-Hyeon Cho

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Effects of the Appropriate Addition of Antioxidants from <i>Pinus densiflora</i> and <i>Mentha canadensis</i> Extracts on Methane Emission and Rumen Fermentation by Shin Ja Lee, Ye Jun Lee, Jun Sik Eom, Hyun Sang Kim, You Young Choi, Seong Uk Jo, Suk Nam Kang, Ha Young Park, Do Hyung Kim, Sung Sill Lee

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