Showing 1 - 4 results of 4 for search 'Sung Woo Jeong', query time: 0.03s
Refine Results
-
1
-
2
Determination of polyphenol components of Korean Scutellaria baicalensis Georgi using liquid chromatography–tandem mass spectrometry: Contribution to overall antioxidant activity by On Nuri Seo, Gon-Sup Kim, Yun-Hi Kim, Semin Park, Sung Woo Jeong, Soo Jung Lee, Jong Sung Jin, Sung Chul Shin
Published 2013-10-01
Article -
3
Flavonoid profile and biological activity of Korean citrus varieties (II): Pyunkyul (Citrus tangerina Hort. ex Tanaka) and overall contribution of its flavonoids to antioxidant eff... by Eun Ae Yu, Gon-Sup Kim, Sung Woo Jeong, Semin Park, Soo Jung Lee, Jae Hoon Kim, Won Sup Lee, Ki-Min Bark, Jong Sung Jin, Sung Chul Shin
Published 2014-01-01
Article -
4
The effects of different night-time temperatures and cultivation durations on the polyphenolic contents of lettuce: Application of principal component analysis by Sung Woo Jeong, Gon-Sup Kim, Won Sup Lee, Yun-Hi Kim, Nam Jun Kang, Jong Sung Jin, Gye Min Lee, Soo Taek Kim, A.M. Abd El-Aty, Jae-Han Shim, Sung Chul Shin
Published 2015-05-01
Article