Showing 1 - 3 results of 3 for search 'Sunsanee Udomrati', query time: 0.02s Refine Results
  1. 1
    Acid-modified pea protein isolate and okara cellulose crystal: A co-emulsifier to improve physico-chemical stability of fat-reduced eggless mayonnaise

    Acid-modified pea protein isolate and okara cellulose crystal: A co-emulsifier to improve physico-chemical stability of fat-reduced eggless mayonnaise by Nopparat Prabsangob, Sunsanee Udomrati

    Published 2024-06-01
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  2. 2
    Surface Modification of Okara Cellulose Crystals with Phenolic Acids to Prepare Multifunction Emulsifier with Antioxidant Capacity and Lipolysis Retardation Effect

    Surface Modification of Okara Cellulose Crystals with Phenolic Acids to Prepare Multifunction Emulsifier with Antioxidant Capacity and Lipolysis Retardation Effect by Nopparat Prabsangob, Sasithorn Hangsalad, Sunsanee Udomrati

    Published 2024-01-01
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  3. 3
    Physicochemical properties of instant fried gluten-free noodles incorporating defatted Riceberry bran and soy protein isolate

    Physicochemical properties of instant fried gluten-free noodles incorporating defatted Riceberry bran and soy protein isolate by Doungjai Thirathumthavorn, Aissaraporn Sintongtanaput, Sutthaorn Wongpracharat, Piyachat Chai-Uea, Sunsanee Udomrati

    Published 2022-12-01
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