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Supachai Nitipan
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Supachai Nitipan
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1
Optimization of Vinegar Production from Nipa (Nypa fruticans Wurmb.) Sap Using Surface Culture Fermentation Process
by
Pramuan Saithong
,
Supachai Nitipan
,
Jirawut Permpool
Published 2019-07-01
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Article
2
Comparative study of red yeast rice with high monacolin K, low citrinin concentration and pigments in white rice and brown rice
by
Pramuan Saithong
,
Wanida Tewaruth Chitisankul
,
Supachai Nitipan
Published 2019-02-01
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