Showing 1 - 4 results of 4 for search 'Susanna Bartolini', query time: 0.03s Refine Results
  1. 1
    <i>Azospirillum baldaniorum</i> Sp245 Induces Anatomical Changes in Cuttings of Olive (<i>Olea europaea</i> L., cultivar Leccino): Preliminary Results

    <i>Azospirillum baldaniorum</i> Sp245 Induces Anatomical Changes in Cuttings of Olive (<i>Olea europaea</i> L., cultivar Leccino): Preliminary Results by Susanna Bartolini, Livia Pappalettere, Annita Toffanin

    Published 2023-01-01
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  2. 2
    Inflorescence Traits and Floral Quality Parameters in Promising Olive Clones (cv Leccino): Influence of the Canopy Position

    Inflorescence Traits and Floral Quality Parameters in Promising Olive Clones (cv Leccino): Influence of the Canopy Position by Susanna Bartolini, Giovanni Caruso, Giacomo Palai

    Published 2022-05-01
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  3. 3
    Different Summer and Autumn Water Deficit Affect the Floral Differentiation and Flower Bud Growth in Apricot (<i>Prunus armeniaca</i> L.)

    Different Summer and Autumn Water Deficit Affect the Floral Differentiation and Flower Bud Growth in Apricot (<i>Prunus armeniaca</i> L.) by Susanna Bartolini, Ermes Lo Piccolo, Damiano Remorini

    Published 2020-06-01
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  4. 4
    The residues of fruit and vegetable processing: from "waste" to "resource" of natural phytochemical compounds

    The residues of fruit and vegetable processing: from "waste" to "resource" of natural phytochemical compounds by Susanna Bartolini, M. Orlando, Alice Trivellini, F. Venturi, C. Sanmartin, I. Taglieri, M. Macaluso, A. Zinnai, Anna Mensuali-Sodi

    Published 2020-04-01
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