The Occurrence of Environmental Disclosures in The Annual Reports by Susi Susi

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IDENTIFIKASI KOMPONEN KIMIA DAN FITOKIMIA DURIAN LAHUNG (Durio dulcis) INDIGENOUS KALIMANTAN by Susi Susi

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FORMULASI PRODUK FLAKE SEREAL MENGGUNAKAN TEPUNG KACANG NAGARA TERMODIFIKASI Lactobacillus plantarum, TEPUNG BERAS HITAM DAN TEPUNG PISANG : VARIASI PROPORSI TEPUNG KOMPOSIT DAN LA... by Susi Susi, Lya Agustina, Udiantoro

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Comparison of NaCl Levels in Seasoning Powder Formulation of Nagara Bean Flour (Vigna unguiculata Ssp. cylindrica) and Oyster Mushroom Using the Mohr Method by Direct Titration and... by Susi Susi, Hisyam Musthafa Al Hakim

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HUBUNGAN STATUS SOSIAL EKONOMI ORANG TUA DENGAN KARIES PADA GIGI SULUNG ANAK UMUR 4 DAN 5 TAHUN by Susi Susi, Hafni Bachtiar, Ummul Azmi

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PERBEDAAN DAYA HAMBAT PASTA GIGI BERBAHAN HERBAL TERHADAP PERTUMBUHAN STREPTOCOCCUS MUTANS by Susi Susi, Hafni Bachtiar, Nidia Sali

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Pengetahuan dan Keinginan Pasien pada Sarana Pelayanan Kesehatan Gigi di Kecamatan Padang Utara Melakukan Vaksinasi COVID-19 by Safira Aziza, Susi Susi, Harfindo Nismal

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Hubungan Mutu Pelayanan dengan Kepuasan Pasien Poli Gigi Puskesmas di Kecamatan Guguk Panjang, Kota Bukittinggi by Rezza Marietha Zulmi, Denas Symond, Susi Susi

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The relationship between maternal characteristics and early childhood caries by Susi Susi, Murniwati Murniwati, Nila Kasuma, Minarni Minarni

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DAYA HAMBAT EKTRAK DAUN JARAK PAGAR (Jatropha curcas L) TERHADAP PERTUMBUHAN Candida albicans by Susi susi, Gusti Revilla, Fitri Anggini, Putri Ovieza Maizar

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<p>Pengaruh pola minum air susu ibu terhadap terjadinya early childhood caries pada anak di bawah usia lima tahun</p><p>Effect of breast milk consumption patterns on the occurrence... by Susi Susi, Rahmi Khairani Aulia, Murniwati Murniwati, Minarni Minarni

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Hubungan Keparahan Karies dengan Kualitas Hidup Ibu Hamil di Puskesmas Lubuk Buaya Kota Padang by Lutfia Khairani Zulfaneti, Gita Dwi Jiwanda Sovira, Susi Susi

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High-Yield Alpha-Cellulose from Oil Palm Empty Fruit Bunches by Optimizing Thermochemical Delignification Processes for Use as Microcrystalline Cellulose by Susi Susi, Makhmudun Ainuri, Wagiman Wagiman, Mohammad Affan Fajar Falah

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Changes in Chemical Composition and Rice Cooking Quality Through the Utilization of Respiration Heat of Freshly Harvested Rice During Storage by Tanwirul Millati, Arief Rahmad Maulana Akbar, Susi Susi, Alia Rahmi

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Enhanced Carboxymethyl Cellulose Based on Empty Fruit Bunches in a High Degree of Substitution and Thermal Stability as a Biocomposite Film Backbone by Susi Susi, Makhmudun Ainuri, Wagiman Wagiman, Mohammad Affan Fajar Falah

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Efektifitas Metode Participant Modeling dalam Menurunkan Tingkat Kecemasan terhadap Pemeriksaan Gigi by Murniwati Murniwati, Yustini Alioes, Susi Susi, Nila Kasuma, Putri Mulya Sari

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Hydrogel film synthesis for biowrapping via a single-cycle freeze-thaw process untilizing carboxymethyl cellulose/microcrystalline cellulose and citric acid as crosslinker by Susi Susi, Ainuri Makhmudun, Wagiman Wagiman, Falah Mohammad Affan Fajar, Al Hakim Hisyam Mustafa

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Selective Hydrogenation of Dodecanoic Acid to Dodecane-1-ol Catalyzed by Supported Bimetallic Ni-Sn Alloy by Rodiansono Rodiansono, Muhammad Iqbal Pratama, Maria Dewi Astuti, Abdullah Abdullah, Agung Nugroho, Susi Susi

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Eksistensi Nilai Pancasila Pada Generasi Milenial by Otti Ilham Khair, Catur Widiatmoko, Rajanner P. Simarmata, Rosidi Rosidi, Susi Susi, M. Nurdin

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MANAGEMEN BLOG GEMPA DALAM MENINGKATKAN KUALITAS LITERASI SD PASCA GEMPA BUMI DI KECAMATAN CUGENANG CIANJUR by Nandang Kusnandar, Sopandi Sopandi, A. Mokh. Taufik, Ai Aisyah, Susi Susi, Ricky Yoseptry, Eva Dianawati Wasliman

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