FOOD SECURITY OF THE ODESSA REGION:TODAY AND PROSPECTS by T. Turpurova, N. Vorona

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PRODUCTION OF SOLID BIOFUELS FROM GRAIN PROCESSING WASTES by A. Makarynska, T. Turpurova

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CHARACTERISTICS AND APPLICATION OF BIOPOLYMERS FOR MICROENCAPSULATION OF BIOLOGICALLY ACTIVE SUBSTANCES by О. Kananykhina, Т. Turpurova

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ASSESSMENT OF HIGH-PROTEIN QUALITY FEED ADDITIVES FROM BY-PRODUCTS MANUFACTURE OF SUNFLOWER OIL by B. Iegorov, O. Kananykhina, T. Turpurova

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DEVELOPMENT OF PRODUCTION TECHNOLOGY OF HIGH-PROTEIN FEED ADDITIVE FROM BY-PRODUCTS OF SUNFLOWER OIL PRODUCTION by B. Iegorov, O. Kananykhina, T. Turpurova

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EFFECT OF EXTRUSION ON PROBIOTIC FEED ADDITIVE by B. Iegorov, A. Makarynska, O. Kananykhina, T. Turpurova

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PROSPECTS OF USING BY-PRODUCTS OF SUNFLOWER OIL PRODUCTION IN COMPOUND FEED INDUSTRY by B. Yegorov, Т. Turpurova, E. Sharabaeva, Y. Bondar

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SPECIFIC FEATURES OF NITROGEN METABOLISM DURING FERMENTATION OF MUST FROM WHITE GRAPE VARIETIES GROWN IN THE ODESSA REGION by O. Tkachenko, O. Kananykhina, T. Suhachenko, T. Turpurova, O. Titlova

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