IKLAN TELEVISI SEBUAH PRODUK KARYA SENI DALAM KOMUNIKASI MASSA by Sri Indratmi Yudiarti

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WAYANG MBELING KREATIVITAS DALANG SEBAGAI KOMUNIKATOR SOSIAL by Sri Indratmi Yudiarti

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KARTUN KARIKATUR MEDIA KOMUNIKASI SOSIAL DALAM MEDIA CETAK by Sri Indratmi Yudiarti

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The effect of using acidified turmeric on some productive parameters and intestinal bacterial counts in broilers at high stocking density pens by Sugiharto Sugiharto, Turrini Yudiarti

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IMPROVING THE STUDENTS SPEAKING ABILITY BY USING THEMATIC MATERIALS (A CLASSROOM ACTION RESEARCH TO THE FIRST YEAR STUDENTS OF MTsN. MODEL MAKASSAR) by Siti Yudiarti Fajriah Rusdi

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Total Coliform, Acid Bacteria and Total Bacteria in Intestine of Broiler Chicken Given Turmeric by R. Halimatunnisroh, T. Yudiarti, Sugiharto

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Growth Performance, Haematological Parameters, Intestinal Microbiology, and Carcass Characteristics of Broiler Chickens Fed Two-Stage Fermented Cassava Pulp during Finishing Phase by S. Sugiharto, T. Yudiarti, I. Isroli

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Pengaruh Penggunaan Aditif Kunyit terhadap Bobot Relatif Organ Pencernaan Ayam Kampung Super by A. Badrussalam, Isroli Isroli, T. Yudiarti

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IDENTIFICATION OF SOIL FUNGI ISOLATED FROM ALFALFA (Medicago sativa L) TO FIND SPECIFIC FUNGI WHICH IMPROVED THE GROWTH OF ALFALFA by T. Yudiarti, S. Sumarsono, D.W. Widjayanto

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Blood and Intestine Profile of Broilers Fed Averrhoa bilimbi Fruit, Wheat Bran, and Yeast Blends by A. Pratama, T. Yudiarti, S. Sugiharto, T. Ayaşan

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THE INFLUENCE OF GRIT TOWARDS WORK ENGAGEMENT AND THE MODERATING ROLE OF PERCEIVED ORGANIZATIONAL SUPPORT by Andina Yudiarti, M. Parnawa Putranta

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THE ROLE OF TRUST AS A MEDIATION BETWEEN THE EFFECT OF PERCEIVED USEFULNESS AND PERCEIVED EASE OF USE TO INTEREST TO BUY E-BOOK by Rr. Fradiani Eka Yudiarti, Astrid Puspaningrum

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Performance, gut morphology, and meat characteristics of broilers housed at a high-density pen and provided with fermented Averrhoa bilimbi fruit filtrate by Sugiharto Sugiharto, Turrini Yudiarti, Endang Widiastuti

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The Physiological Responses to Dietary Administration of Zinc Bacitracin and Bacillus Mixture on Low-Weight Day-Old Chicks by Sugiharto S, Yudiarti T, Isroli I, Widiastuti E

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Gambaran Biokimia dan Leukosit Darah Ayam Kampung Umur 25 Hari yang Diberi Probiotik Fungi Rhizopus oryzae (BIOCHEMICAL AND BLOOD LEUKOCYTES DESCRIPTIONS OF 25 DAYS AGE OF KAMPONG... by Isroli Isroli, Turrini Yudiarti, Sugiharto Sugiharto

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Assay of Antioxidant Potential of Two Filamentous Fungi Isolated from the Indonesian Fermented Dried Cassava by Sugiharto Sugiharto, Turrini Yudiarti, Isroli Isroli

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Application of Critical Path Method and Fuzzy Logic in Optimizing Bottled Drinking Water Production by Wanda Wira Yudiarti, Faiz Ainur Razi

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Total bakteri asam laktat dan Coliform pada ileum dan sekum ayam broiler yang diberi Spirulina platensis dengan lama pemberian berbeda by Muhammad Irfan Sulfani, Sugiharto Sugiharto, Turini Yudiarti

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Relative Weight of Broiler Digestive Tract by Addition of Turmeric Water in Drinking Water by D. D. R. Pertiwi, R. Murwani, T. Yudiarti

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THE INFLUENCE OF USING FISH FERMENTED BY LACTIC ACID BACTERIA AS FEED SUBSTITUTION ON SERUM LIPID PROFILE OF BROILERS by S. Sumarsih, T. Yudiarti, C.S. Utama, E.S. Rahayu, E. Harmayani

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