Erythritol alters gene transcriptome signatures, cell growth, and biofilm formation in Staphylococcus pseudintermedius by Tadashi Fujii, Takumi Tochio, Koji Nishifuji

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Horizontal recycling of aluminum alloys for the Tokaido Shinkansen N700S. by Jun ITO, Koji YOKOYAMA, Tadashi FUJII

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Preparation of 0.055BaZrO3–0.935(K0.45Na0.5Li0.05)NbO3–0.01(Bi0.5Na0.5)TiO3 piezoelectric thin films from precursor solution by Pechini method by Liqiang Liu, Tomoaki Karaki, Tadashi Fujii, Yuichi Sakai

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Reliability and validity of the Japanese short-form arthritis self-efficacy scale in patients with knee osteoarthritis: A cross-sectional study. by Daisuke Uritani, Takanari Kubo, Yuuka Yasuura, Tadashi Fujii

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Erythritol alters phosphotransferase gene expression and inhibits the in vitro growth of Staphylococcus coagulans isolated from canines with pyoderma by Saki Onishi-Sakamoto, Tadashi Fujii, Tadashi Fujii, Keito Watanabe, Reina Makida, Keita Iyori, Yoichi Toyoda, Takumi Tochio, Takumi Tochio, Koji Nishifuji

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Relationship between fall history and toe grip strength in older adults with knee osteoarthritis in Japan: A cross-sectional study. by Yuya Mawarikado, Yusuke Inagaki, Tadashi Fujii, Takanari Kubo, Akira Kido, Yasuhito Tanaka

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In vitro biomechanical evaluation of tri-condylar total knee arthroplasty with posterior release for restoration of full extension by Marehoshi Noboru, Tadashi Fujii, Jian-Qiang Mo, Ting Liang, Zong-Ping Luo, Yasuhito Tanaka

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Perceptions, beliefs, and needs of Japanese people with knee osteoarthritis during conservative care: a qualitative study by Daisuke Uritani, Akane Ikeda, Toru Shironoki, Kentaro Matsubata, Yuto Mutsura, Tadashi Fujii, Koji Ikeda

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Characterization of fructooligosaccharide metabolism and fructooligosaccharide-degrading enzymes in human commensal butyrate producers by Hiroki Tanno, Tadashi Fujii, Katsuaki Hirano, Shintaro Maeno, Takashi Tonozuka, Mitsuo Sakamoto, Moriya Ohkuma, Takumi Tochio, Akihito Endo

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Combined oral intake of short and long fructans alters the gut microbiota in food allergy model mice and contributes to food allergy prevention by Hideaki Takahashi, Tadashi Fujii, Saki Yamakawa, Chikako Yamada, Kotoyo Fujiki, Nobuhiro Kondo, Kohei Funasaka, Yoshiki Hirooka, Takumi Tochio

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Association between foot posture and tibiofemoral contact forces during barefoot walking in patients with knee osteoarthritis by Takanari Kubo, Daisuke Uritani, Shinya Ogaya, Shunsuke Kita, Takahiko Fukumoto, Tadashi Fujii, Yusuke Inagaki, Yasuhito Tanaka, Hidetaka Imagita

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Comparison of Liquid Chromatography–Tandem Mass Spectrometry and Sandwich ELISA for Determination of Keratan Sulfate in Plasma and Urine by Jonathan P. Hintze, Shunji Tomatsu, Tadashi Fujii, Adriana M. Montaño, Seiji Yamaguchi, Yasuyuki Suzuki, Masaru Fukushi, Takeshi Ishimaru, Tadao Orii

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Comparison of Liquid Chromatography–Tandem Mass Spectrometry and Sandwich ELISA for Determination of Keratan Sulfate in Plasma and Urine by Jonathan P. Hintze, Shunji Tomatsu, Tadashi Fujii, Adriana M. Montaño, Seiji Yamaguchi, Yasuyuki Suzuki, Masaru Fukushi, Takeshi Ishimaru, Tadao Orii

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Oligosaccharide Metabolism and Lipoteichoic Acid Production in <i>Lactobacillus gasseri</i> and <i>Lactobacillus paragasseri</i> by Tsukasa Shiraishi, Shintaro Maeno, Sayoko Kishi, Tadashi Fujii, Hiroki Tanno, Katsuaki Hirano, Takumi Tochio, Yasuhiro Tanizawa, Masanori Arita, Shin-ichi Yokota, Akihito Endo

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