Study of Making Steamed Brownies Premix Flour Made From Mung Beans Flour (Vigna radiata) and Pumpkin Flour (Cucurbita moschata) by Rosfitasari Evi, Tahir Mulyati M.

Get full text

The Effect of Surfactant Formulation and Salam Leaf Extract (Syzygium Polyanthum) on The Durability of Soybean Oil by Diyah Kustini Khadijah, Tahir Mulyati, Zainal Zainal

Get full text

Formation of Acrylamide Compounds in Food Products from Maillard Reactions: A Review Article by Zulhaq Paradiman Aidil, Tahir Mulyati M., Dirpan Andi

Get full text

Pengaruh varietas dan umur panen terhadap sifat fisiologis, fisis dan khemis buah markisa selama penyimpanan by , TAHIR, Mulyati M, , Dr.Ir. H. Tri Susanto, M.App.Sc

Screening Lactic Acid Bacteria from Seaweed for Plant Milk Fermentation: A Preliminary Research by Nenotek Stevandy Pratama, Djalal Muspirah, Tahir Mulyati, Langkong Jumriah, Asfar Muhammad, Dirpan Andi, Oktavia Adila, Arifin Sri Rasyida, Hasmiyani Hasmiyani, Hidayat Serli Hatul

Get full text