Characterization of fatty acid liposome coated with low-molecular-weight chitosan by Tan, H.W., Misran, M.

Polysaccharide-anchored fatty acid liposome by Tan, H.W., Misran, M.

Stability of concentrated olive oil-in-water emulsion by Tan, H.W., Misran, M.

Viscoelastic Behavior of Olive Oil-in-Water Emulsion Stabilized by Sucrose Fatty Acid Esters by Tan H.W., Misran M., Khoo S.K.

Get full text

Electrical, thermal, and structural studies on highly conducting additive-free biopolymer electrolytes for electric double-layer capacitor application by Tan, H.W., Ramesh, Subramaniam, Liew, Chiam Wen

Viscoelastic behavior of olive oil-in-water emulsion stabilized by sucrose fatty acid esters by Tan, H.W., Misran, M., Khoo, S.K.

Glycerol production and its applications as a raw material: a review by Tan, H.W., Abdul Raman, Abdul Aziz, Aroua, M.K.

Get full text

Phenotypic and genotypic characterisation of two closely related subgroups of Candida rugosa in the clinical specimens by Tay, S.T., Tan, H.W., Na, S.L., Lim, S.L.