Enzymatic synthesis of diacylglycerol from palm kernel oil and soy-canola oil blend, and its anti-obesity effects in C57BL/6N mice by Tang, Teck Kim

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Evaluation of corn cob-derived microfibrillated cellulose for use as oil/water emulsion stabilizer by Tang, Teck Kim

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Nutritional, physicochemical stability, microbial survivability and sensorial evaluation of legume yogurts by Jamalullail, Nurul Aini, Chan, Yong Lin, Tang, Teck Kim, Tang, Chin Ping, Lai, Oi Ming

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Short term and dosage influence of palm based medium-and long-chain triacylglycerols on body fat and blood parameters in C57BL/6J mice by Lee, Yee Ying, Tang, Teck Kim, Ab Karim, Nur Azwani, Mohamed Alitheen, Noorjahan Banu, Lai, Oi Ming

Physicochemical properties and crystallisation behaviour of bakery shortening produced from stearin fraction of palm-based diacyglycerol blended with various vegetable oils by Abd Latip, Razam, Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Tan, Chin Ping, Lai, Oi Ming

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Microtiter miniature shaken bioreactor system as a scale-down model for process development of production of therapeutic alpha-interferon2b by recombinant Escherichia coli by Tan, Joo Shun, Abbasiliasi, Sahar, Kadkhodaei, Saeid, Tam, Yew Joon, Tang, Teck Kim, Lee, Yee Ying, Ariff, Arbakariya

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Rheological properties, textural properties, and storage stability of palm kernel-based diacylglycerol-enriched mayonnaise by Phuah, Eng Tong, Beh, Boon Kee, Lim, Cindy Shu Ying, Tang, Teck Kim, Lee, Yee Ying, Lai, Oi Ming

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Molecular distillation and characterization of diacylglycerol-enriched palm olein by Yeoh, Chiou Moi, Phuah, Eng Tong, Tang, Teck Kim, Siew, Wai Lin, Abdullah, Luqman Chuah, Choong, Thomas Shean Yaw

New functionalities of Maillard reaction products as emulsifiers and encapsulating agents, and the processing parameters: a brief review by Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Mohammed Alitheen, Noorjahan Banu, Tan, Chin Ping, Lai, Oi Ming

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Palm-based medium-and-long-chain triaclyglycerol (P-MLCT): production via enzymatic interesterification and optimization using response surface methodology (RSM) by Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Ab Karim, Nur Azwani, Mohd Alwi, Siti Maslina, Lai, Oi Ming

Enzymatic and mechanical extraction of virgin coconut oil by Soo, Pooi Pooi, Ali, Yassoralipour, Lai, Oi Ming, Kuan, Chee Hao, Tang, Teck Kim, Lee, Yee Ying, Phuah, Eng Tong

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Palm-based diacylglycerol fat dry fractionation: effect of crystallisation temperature, cooling rate and agitation speed on physical and chemical properties of fractions by Abd Latip, Razam, Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Lee, Choon Min, Tan, Chin Ping, Lai, Oi Ming

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High intrinsic biosorption efficiency of cattle manure on Cr(VI): a potential low-cost fibre-rich biosorbent by Yap, Kwai Ling, Lee, Choon Min, Gan, Yee Lin, Tang, Teck Kim, Lee, Y. Y., Tee, Tuan Poy, Lai, Oi Ming

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Physicochemical and sensory analyses of high fibre bread incorporated with corncob powder by Lee, Choon Min, Gan, Yee Lin, Chan, Yong Lin, Yap, Kwai Ling, Tang, Teck Kim, Tan, Chin Ping, Lai, Oi Ming

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Fatty acid profile, minor bioactive constituents and physicochemical properties of insect-based oils: A comprehensive review by Yap, Jeremy Wee-Lek, Lee, Yee-Ying, Tang, Teck-Kim, Chong, Li-Choo, Kuan, Chee-Hao, Lai, Oi-Ming, Phuah, Eng-Tong

Kinetic study of lipase-catalyzed glycerolysis of palm olein using Lipozyme TLIM in solvent-free system by Choong, Thomas Shean Yaw, Yeoh, Chiou Moi, Phuah, Eng Tong, Siew, Wai Lin, Lee, Yee Ying, Tang, Teck Kim, Abdullah, Luqman Chuah

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Production, safety, health effects and applications of diacylglycerol functional oil in food systems: a review by Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Tan, Chin Ping, Yong, Wang, Li, Ying, Cheong, Ling Zhi, Lai, Oi Ming

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Modeling and optimization of lipase-catalyzed partial hydrolysis for diacylglycerol production in packed bed reactor by Phuah, Eng Tong, Lee, Yee Ying, Tang, Teck Kim, Lai, Oi Ming, Choong, Thomas Shean Yaw, Tan, Chin Ping, Ng, Wee Nak, Lo, Seong Koon

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Production of y-cyclodextrin by Bacillus cereus cyclodextrin glycosyltransferase using extractive bioconversion in polymer-salt aqueous two-phase system by Lin, Yu Kiat, Show, Pau Loke, Yap, Yee Jiun, Ariff, Arbakariya, Mohammad Annuar, Mohammad Suffian, Lai, Oi Ming, Tang, Teck Kim, Juan, Joon Ching, Ling, Tau Chuan

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