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    Fatty acid profiling of 75 Indian snack samples highlights overall low trans fatty acid content with high polyunsaturated fatty acid content in some samples.

    Fatty acid profiling of 75 Indian snack samples highlights overall low trans fatty acid content with high polyunsaturated fatty acid content in some samples. by Kshamata Joshee, Tanvi Abhang, Ram Kulkarni

    Published 2019-01-01
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