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    Cellulose nanocrystals isolated from sugarcane bagasse using the formic/peroxyformic acid process: Structural, chemical, and thermal properties

    Cellulose nanocrystals isolated from sugarcane bagasse using the formic/peroxyformic acid process: Structural, chemical, and thermal properties by An Nang Vu, Long Hoang Nguyen, Kimio Yoshimura, Tap Duy Tran, Hieu Van Le

    Published 2024-08-01
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