Comparing conservation value maps and mapping methods in a rural landscape in southern Finland by Aleksi Räsänen, Anssi M. Lensu, Erkki O. Tomppo, Markku Tapio Kuitunen

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Capsaicinoids, chloropicrin and sulfur mustard: Possibilities for exposure biomarkers by Maija Pesonen, Maija Pesonen, Kirsi Vähäkangas, Mia Halme, Paula Vanninen, Heikki Seulanto, Matti Hemmilä, Markku Pasanen, Tapio Kuitunen

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