Bioactivity Profiling and Phytochemical Analysis of <i>Carissa carandas</i> Extracts: Antioxidant, Anti-Inflammatory, and Anti-Urinary Tract Infection Properties by Wisha Saeed, Tariq Ismail, Muhammad Qamar, Tuba Esatbeyoglu

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Effect of Short-Term Lactic Fermentation on Polyphenol Profile and Antioxidant Capacity in White and Red Quinoa Varieties by Rui Chu, Eulalia Uaila, Tariq Ismail, Claudia E. Lazarte

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Enhancing iron and zinc bioavailability in maize (Zea mays) through phytate reduction: the impact of fermentation alone and in combination with soaking and germination by Samuel Nsabimana, Samuel Nsabimana, Tariq Ismail, Claudia E. Lazarte

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Developing growth reference charts for the head circumference of Pakistani children aged 6 to 18 years by Muhammad Asif, Muhammad Aslam, Tariq Ismail, Akasha Rahman, Nasir Saleem

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Evaluation of chapattis fortified-diet with raw and fermented carrot powder in persons with type 2 diabetes: A randomized control pilot study by Abbas Asad, Saeed Akhtar, Tariq Ismail, Hassan Raza, Stanley I.R. Okoduwa

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Effect of Thermal and Non-Thermal Processing on Nutritional, Functional, Safety Characteristics and Sensory Quality of White Cabbage Powder by Muhammad Waseem, Saeed Akhtar, Muhammad Qamar, Wisha Saeed, Tariq Ismail, Tuba Esatbeyoglu

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Correction: Abbas et al. Bioactive Compounds, Antioxidant, Anti-Inflammatory, Anti-Cancer, and Toxicity Assessment of <i>Tribulus terrestris</i>—In Vitro and In Vivo Studies. <i>An... by Malik Waseem Abbas, Mazhar Hussain, Saeed Akhtar, Tariq Ismail, Muhammad Qamar, Zahid Shafiq, Tuba Esatbeyoglu

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Carissa carandas: A multi-faceted approach to health, wellness, and commerce by Wisha Saeed, Tariq Ismail, Muhammad Qamar, Muhammad Zulqarnain Khan, Naveed Ahmad, Mohammad S. Mubarak, Tuba Esatbeyoglu

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Bioactive Compounds, Antioxidant, Anti-Inflammatory, Anti-Cancer, and Toxicity Assessment of <i>Tribulus terrestris</i>—In Vitro and In Vivo Studies by Malik Waseem Abbas, Mazhar Hussain, Saeed Akhtar, Tariq Ismail, Muhammad Qamar, Zahid Shafiq, Tuba Esatbeyoglu

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Toxicity, Antioxidant Activity, and Phytochemicals of Basil (<i>Ocimum basilicum</i> L.) Leaves Cultivated in Southern Punjab, Pakistan by Hafiz Rehan Nadeem, Saeed Akhtar, Piero Sestili, Tariq Ismail, Susanne Neugart, Muhammad Qamar, Tuba Esatbeyoglu

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Polyphenol-Rich Extracts of Traditional Culinary Spices and Herbs and Their Antibacterial Activity in Minced Beef by Saeed Akhtar, Muhammad Waseem, Nazir Ahmad, Tariq Ismail, Zulfiqar Ahmad, Muhammad Faisal Manzoor, Azhari Siddeeg

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Effect of Microwave Heat Processing on Nutritional Indices, Antinutrients, and Sensory Attributes of Potato Powder-Supplemented Flatbread by Muhammad Waseem, Saeed Akhtar, Nazir Ahmad, Tariq Ismail, Claudia E. Lazarte, Majid Hussain, Muhammad Faisal Manzoor

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The effect of Lactiplantibacillus plantarum fermentation and blanching on microbial population, nutrients, anti-nutrients and antioxidant properties of fresh and dried mature Morin... by Saima Perveen, Saeed Akhtar, Muhammad Qamar, Wisha Saeed, Raheel Suleman, Muhammad Younis, Tariq Ismail, Tuba Esatbeyoglu

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Antidiabetic effects of Brugmansia aurea leaf extract by modulating the glucose levels, insulin resistance, and oxidative stress mechanism by Nisar Fatima, Fareeha Anwar, Uzma Saleem, Aslam Khan, Bashir Ahmad, Irum Shahzadi, Hammad Ahmad, Tariq Ismail

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Antioxidant Effect of <i>Ocimum basilicum</i> Essential Oil and Its Effect on Cooking Qualities of Supplemented Chicken Nuggets by Hafiz Rehan Nadeem, Saeed Akhtar, Tariq Ismail, Muhammad Qamar, Piero Sestili, Wisha Saeed, Muhammad Azeem, Tuba Esatbeyoglu

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The Comparative Effect of Lactic Acid Fermentation and Germination on the Levels of Neurotoxin, Anti-Nutrients, and Nutritional Attributes of Sweet Blue Pea (<i>Lathyrus sativus</i... by Nimra Arshad, Saeed Akhtar, Tariq Ismail, Wisha Saeed, Muhammad Qamar, Fatih Özogul, Elena Bartkiene, João Miguel Rocha

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Nutritional, safety and sensory quality evaluation of unleavened flatbread supplemented with thermal and non-thermal processed spinach powder by Muhammad Waseem, Saeed Akhtar, Tahir Mehmood, Muhammad Qamar, Wisha Saeed, Muhammad Younis, Saima Perveen, Tariq Ismail, Tuba Esatbeyoglu

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<i>Lawsonia Inermis</i> Markedly Improves Cognitive Functions in Animal Models and Modulate Oxidative Stress Markers in the Brain by Numra Tariq Mir, Uzma Saleem, Fareeha Anwar, Bashir Ahmad, Izhar Ullah, Sundas Hira, Tariq Ismail, Tahir Ali, Muhammad Ayaz

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Anticandidal activity of green synthesised silver nanoparticles and extract loaded chitosan nanoparticles of Euphorbia prostata by Jean P. Dzoyem, Roland T. Tchuenguem, Jamshed Iqbal, Muhammad Arfat Yameen, Abdul Mannan, Irum Shahzadi, Tariq Ismail, Nighat Fatima, Ghulam Murtaza

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Lactic Acid Fermentation Ameliorates Intrinsic Toxicants in <i>Brassica campestris</i> L. Leaves Harvested at Different Growth Stages by Muhammad Younis, Saeed Akhtar, Tariq Ismail, Muhammad Qamar, Dur-e-shahwar Sattar, Wisha Saeed, Mohammad S. Mubarak, Elena Bartkiene, João Miguel Rocha

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