Showing 1 - 15 results of 15 for search 'Teresa Antequera', query time: 0.06s Refine Results
  1. 1
    Sociedad, Justicia y Democracia. Propuesta Educativa desde Las Matemáticas

    Sociedad, Justicia y Democracia. Propuesta Educativa desde Las Matemáticas by Ana Teresa Antequera Guerra

    Published 2011-12-01
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  2. 2
    Sociedad, Justicia y Democracia. Propuesta Educativa desde Las Matemáticas

    Sociedad, Justicia y Democracia. Propuesta Educativa desde Las Matemáticas by Ana Teresa Antequera Guerra

    Published 2011-12-01
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  3. 3
    Lipid digestion products in meat derivatives enriched with fish oil microcapsules

    Lipid digestion products in meat derivatives enriched with fish oil microcapsules by Juan Carlos Solomando, Teresa Antequera, Trinidad Perez-Palacios

    Published 2020-05-01
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  4. 4
    Improvements in the Procedures to Encapsulate Diverse Bioactive Compounds

    Improvements in the Procedures to Encapsulate Diverse Bioactive Compounds by Teresa Antequera, Juan Carlos Solomando, Trinidad Pérez-Palacios

    Published 2022-01-01
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  5. 5
    Fish Oil Microcapsules as Omega-3 Enrichment Strategy: Changes in Volatile Compounds of Meat Products during Storage and Cooking

    Fish Oil Microcapsules as Omega-3 Enrichment Strategy: Changes in Volatile Compounds of Meat Products during Storage and Cooking by Juan Carlos Solomando, Teresa Antequera, Alberto Martín, Trinidad Perez-Palacios

    Published 2021-04-01
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  6. 6
    Effect of Omega-3 Microcapsules Addition on the Profile of Volatile Compounds in Enriched Dry-Cured and Cooked Sausages

    Effect of Omega-3 Microcapsules Addition on the Profile of Volatile Compounds in Enriched Dry-Cured and Cooked Sausages by Juan Carlos Solomando, Teresa Antequera, Alberto Martín, Trinidad Perez-Palacios

    Published 2020-11-01
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  7. 7
    Optimization of the image acquisition procedure in low-field MRI for non-destructive analysis of loin using predictive models

    Optimization of the image acquisition procedure in low-field MRI for non-destructive analysis of loin using predictive models by Daniel Caballero, Trinidad Pérez-Palacios, Andrés Caro, Mar Ávila, Teresa Antequera

    Published 2021-06-01
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  8. 8
    Addition of fish oil microcapsules to meat products – Implications for omega-3 enrichment and salt reduction

    Addition of fish oil microcapsules to meat products – Implications for omega-3 enrichment and salt reduction by Juan Carlos Solomando, Fátima Vázquez, Teresa Antequera, Carlos Folgado, Trinidad Perez-Palacios

    Published 2023-06-01
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  9. 9
    Potential Fields as an External Force and Algorithmic Improvements in Deformable Models

    Potential Fields as an External Force and Algorithmic Improvements in Deformable Models by Andres Caro, Pablo G. Rodriguez, Eva Cernadas, M. L. Duran, Teresa Antequera

    Published 2003-06-01
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  10. 10
    Optimization of ultra-sonicated homogenization conditions of fish oil emulsions to improve stability, efficiency and bioaccessibility of ω -3 microcapsules

    Optimization of ultra-sonicated homogenization conditions of fish oil emulsions to improve stability, efficiency and bioaccessibility of ω -3 microcapsules by Juan Carlos Solomando, Teresa Antequera, Jorge Ruiz, Francisco De La Haba, Trinidad Perez-Palacios

    Published 2023-09-01
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  11. 11
    Acoustic Characterization Study of Beef Loins Using Ultrasonic Transducers

    Acoustic Characterization Study of Beef Loins Using Ultrasonic Transducers by Antonio Jiménez, Montaña Rufo, Jesús M. Paniagua, Alberto González-Mohino, Teresa Antequera, Trinidad Perez-Palacios

    Published 2023-12-01
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  12. 12
    Monitoring the Processing of Dry Fermented Sausages with a Portable NIRS Device

    Monitoring the Processing of Dry Fermented Sausages with a Portable NIRS Device by Alberto González-Mohino, Trinidad Pérez-Palacios, Teresa Antequera, Jorge Ruiz-Carrascal, Lary Souza Olegario, Silvia Grassi

    Published 2020-09-01
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  13. 13
    A Computer-Aided Inspection System to Predict Quality Characteristics in Food Technology

    A Computer-Aided Inspection System to Predict Quality Characteristics in Food Technology by Juan P. Torres, Andres Caro, Maria Del Mar Avila, Trinidad Perez-Palacios, Teresa Antequera, Pablo Garcia Rodriguez

    Published 2022-01-01
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  14. 14
    Recent Developments in the Microencapsulation of Fish Oil and Natural Extracts: Procedure, Quality Evaluation and Food Enrichment

    Recent Developments in the Microencapsulation of Fish Oil and Natural Extracts: Procedure, Quality Evaluation and Food Enrichment by Trinidad Perez-Palacios, Jorge Ruiz-Carrascal, Juan Carlos Solomando, Francisco de-la-Haba, Abraham Pajuelo, Teresa Antequera

    Published 2022-10-01
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  15. 15
    Lipidomic analysis and classification of Iberian dry‐cured hams with low field NMR

    Lipidomic analysis and classification of Iberian dry‐cured hams with low field NMR by Abraham Pajuelo, José Luis Ramiro, María Luisa Fernández‐Marcos, Soledad Sánchez, Trinidad Pérez‐Palacios, Teresa Antequera, Carlos F. Marcos

    Published 2023-12-01
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