El baile de “Las marotas”: la fiesta patronal en Amecameca, Estado de México, como espacio de inserción de mujeres trans by María Teresa Arroyo Solano

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Study of a First Approach to the Controlled Fermentation for Lambic Beer Production by Vanesa Postigo, Margarita García, Teresa Arroyo

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<i>Lachancea thermotolerans</i>, an Innovative Alternative for Sour Beer Production by Vanesa Postigo, Sergio Esteban, Teresa Arroyo

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Impact of Non-<i>Saccharomyces</i> Wine Yeast Strains on Improving Healthy Characteristics and the Sensory Profile of Beer in Sequential Fermentation by Vanesa Postigo, Paula Sanz, Margarita García, Teresa Arroyo

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Wine <i>Saccharomyces</i> Yeasts for Beer Fermentation by Vanesa Postigo, Margarita García, Juan Mariano Cabellos, Teresa Arroyo

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New Approaches for the Fermentation of Beer: Non-<i>Saccharomyces</i> Yeasts from Wine by Vanesa Postigo, Ana Sánchez, Juan Mariano Cabellos, Teresa Arroyo

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Growth of Non-<i>Saccharomyces</i> Native Strains under Different Fermentative Stress Conditions by Margarita García, Julia Crespo, Juan Mariano Cabellos, Teresa Arroyo

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Sequential Non-<i>Saccharomyces</i> and <i>Saccharomyces cerevisiae</i> Fermentations to Reduce the Alcohol Content in Wine by Margarita García, Braulio Esteve-Zarzoso, Juan Mariano Cabellos, Teresa Arroyo

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Advances in the Study of Candida stellata by Margarita García, Braulio Esteve-Zarzoso, Juan Mariano Cabellos, Teresa Arroyo

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Non-Conventional Yeast: Behavior under Pure Culture, Sequential and Aeration Conditions in Beer Fermentation by Vanesa Postigo, Tadhg O’Sullivan, Tom Elink Schuurman, Teresa Arroyo

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Influence of Native Saccharomyces cerevisiae Strains on Malvasia aromatica Wines by Julia Crespo, Margarita García, Teresa Arroyo, Valeria Romero, Juan M. Cabellos

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Influence of Native <i>Saccharomyces cerevisiae</i> Strains from D.O. “Vinos de Madrid” in the Volatile Profile of White Wines by Margarita García, Braulio Esteve-Zarzoso, Julia Crespo, Juan Mariano Cabellos, Teresa Arroyo

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A Wireless and Portable Electronic Nose to Differentiate Musts of Different Ripeness Degree and Grape Varieties by Manuel Aleixandre, Jose Pedro Santos, Isabel Sayago, Juan Mariano Cabellos, Teresa Arroyo, Maria Carmen Horrillo

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Detection of Mental Fatigue in the General Population: Feasibility Study of Keystroke Dynamics as a Real-world Biomarker by Alejandro Acien, Aythami Morales, Ruben Vera-Rodriguez, Julian Fierrez, Ijah Mondesire-Crump, Teresa Arroyo-Gallego

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Lifestyle Can Exert a Significant Impact on the Development of Metabolic Complications and Quality Life in Patients with Inflammatory Bowel Disease by Sandra García-Mateo, Samuel J. Martínez-Domínguez, Carla Jerusalén Gargallo-Puyuelo, María Teresa Arroyo Villarino, Viviana Laredo De La Torre, Beatriz Gallego, Erika Alfambra, Fernando Gomollón

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Clinical Evolution and Risk Factors in Patients Infected during the First Wave of COVID-19: A Two-Year Longitudinal Study by Carlos Rescalvo-Casas, Ramón Pérez-Tanoira, Rocío Fernández Villegas, Marcos Hernando-Gozalo, Laura Seijas-Pereda, Felipe Pérez-García, Helena Moza Moríñigo, Peña Gómez-Herruz, Teresa Arroyo, Rosa González, Cristina Verdú Expósito, Lourdes Lledó García, Juan Romanyk Cabrera, Juan Cuadros-González

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Unravelling the cellular response to the SARS-COV-2 vaccine in inflammatory bowel disease patients on biologic drugs by Samuel J. Martínez-Domínguez, Sandra García-Mateo, Pilar Sainz-Arnal, Javier Martínez-García, Beatriz Gallego-Llera, María Jesús Lozano-Limones, Sandra Hidalgo, Carla J. Gargallo-Puyuelo, Marta Latre-Santos, Maria Mercedes Lourdes Nocito-Colon, Luis Martínez-Lostao, Engy Refaie, Maria Teresa Arroyo-Villarino, Marcela del Rio-Nechaevsky, Ariel Ramirez-Labrada, Julián Pardo, Fernando Gomollón, Pedro M. Baptista

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