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The Interplay between Light Quality and Biostimulant Application Affects the Antioxidant Capacity and Photosynthetic Traits of Soybean (<i>Glycine max</i> L. Merrill) by Ermenegilda Vitale, Violeta Velikova, Tsonko Tsonev, Ida Ferrandino, Teresa Capriello, Carmen Arena
Published 2021-04-01
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