Protein substitutions as new-generation pharmanutrition approach to managing phenylketonuria by Fatma Nur Keskin, Teslime Özge Şahin, Raffaele Capasso, Duygu Ağagündüz

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Validation of predictive equations for resting energy expenditure in children and adolescents with different body mass indexes by Nilüfer Acar-Tek, Duygu Ağagündüz, Teslime Özge Şahin, Hatice Baygut, Elif Adanur Uzunlar, Hazal Küçükkaraca Zakkour, Ayşegül Karaçallı

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Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food–Gut-Health Axis by Duygu Ağagündüz, Birsen Yılmaz, Teslime Özge Şahin, Bartu Eren Güneşliol, Şerife Ayten, Pasquale Russo, Giuseppe Spano, João Miguel Rocha, Elena Bartkiene, Fatih Özogul

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