Adaptation of Lipid Profiling in Depression Disease and Treatment: A Critical Review by Bruno Pinto, Tiago Conde, Inês Domingues, M. Rosário Domingues

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Prevention of UVB Induced Metabolic Changes in Epidermal Cells by Lipid Extract from Microalgae <i>Nannochloropsis oceanica</i> by Anna Stasiewicz, Tiago Conde, Agnieszka Gęgotek, Maria Rosário Domingues, Pedro Domingues, Elżbieta Skrzydlewska

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Lipidomic assessment of the impact of Nannochloropsis oceanica microalga lipid extract on human skin keratinocytes exposed to chronic UVB radiation by Wojciech Łuczaj, Agnieszka Gęgotek, Tiago Conde, M. Rosário Domingues, Pedro Domingues, Elżbieta Skrzydlewska

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Comparison of the Regenerative Metabolic Efficiency of Lipid Extracts from Microalgae <i>Nannochloropsis oceanica</i> and <i>Chlorococcum amblystomatis</i> on Fibroblasts by Anna Stasiewicz, Tiago Conde, Maria do Rosario Domingues, Pedro Domingues, Michał Biernacki, Elżbieta Skrzydlewska

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Evaluation of Lipid Extracts from the Marine Fungi <i>Emericellopsis cladophorae</i> and <i>Zalerion maritima</i> as a Source of Anti-Inflammatory, Antioxidant and Antibacterial Co... by Mariana Abraúl, Artur Alves, Sandra Hilário, Tânia Melo, Tiago Conde, Maria Rosário Domingues, Felisa Rey

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Restorative Effect of Microalgae <i>Nannochloropsis oceanica</i> Lipid Extract on Phospholipid Metabolism in Keratinocytes Exposed to UVB Radiation by Michał Biernacki, Tiago Conde, Anna Stasiewicz, Arkadiusz Surażyński, Maria Rosário Domingues, Pedro Domingues, Elżbieta Skrzydlewska

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Lipidomic Characterization and Antioxidant Activity of Macro- and Microalgae Blend by Francisca Marques, Diana Lopes, Tiago Conde, Tânia Melo, Joana Silva, Maria Helena Abreu, Pedro Domingues, Maria Rosário Domingues

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Terrestrial invertebrates as bioindicators in restoration ecology: A global bibliometric survey by Felipe Luis Gomes Borges, Maxwell da Rosa Oliveira, Tiago Conde de Almeida, Jonathan D. Majer, Letícia Couto Garcia

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Algal Lipids as Modulators of Skin Disease: A Critical Review by Tiago Conde, Diana Lopes, Wojciech Łuczaj, Bruno Neves, Bruno Pinto, Tatiana Maurício, Pedro Domingues, Elżbieta Skrzydlewska, M. Rosário Domingues

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Seaweed Blends as a Valuable Source of Polyunsaturated and Healthy Fats for Nutritional and Food Applications by Francisca Marques, Diana Lopes, Elisabete da Costa, Tiago Conde, Andreia Rego, Ana Isabel Ribeiro, Maria Helena Abreu, Maria Rosário Domingues

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Polar Lipids of Marine Microalgae <i>Nannochloropsis oceanica </i>and <i>Chlorococcum amblystomatis</i> Mitigate the LPS-Induced Pro-Inflammatory Response in Macrophages by Tiago Conde, Bruno Neves, Daniela Couto, Tânia Melo, Diana Lopes, Rita Pais, Joana Batista, Helena Cardoso, Joana Laranjeira Silva, Pedro Domingues, M. Rosário Domingues

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Potential Anti-Obesity, Anti-Steatosis, and Anti-Inflammatory Properties of Extracts from the Microalgae <i>Chlorella vulgaris</i> and <i>Chlorococcum amblystomatis</i> under Diffe... by Ana Regueiras, Álvaro Huguet, Tiago Conde, Daniela Couto, Pedro Domingues, Maria Rosário Domingues, Ana Margarida Costa, Joana Laranjeira da Silva, Vitor Vasconcelos, Ralph Urbatzka

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Differences and Similarities in Lipid Composition, Nutritional Value, and Bioactive Potential of Four Edible <i>Chlorella vulgaris</i> Strains by Tatiana Maurício, Daniela Couto, Diana Lopes, Tiago Conde, Rita Pais, Joana Batista, Tânia Melo, Marisa Pinho, Ana S. P. Moreira, Mafalda Trovão, Ana Barros, Helena Cardoso, Joana Silva, Pedro Domingues, M. Rosário Domingues

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